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Chickenizing Farms and Food : How Industrial Meat Production Endangers Workers, Animals, and Consumers /

"Over the past century, new farming methods, feed additives, and social and economic structures have radically transformed agriculture around the globe, often at the expense of human health. In Chickenizing Farms and Food, Ellen K. Silbergeld reveals the unsafe world of chickenization--big agri...

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Detalles Bibliográficos
Autor principal: Silbergeld, Ellen K. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Baltimore, Maryland : Johns Hopkins University Press, 2016.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

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