Pyrrhic Progress : The History of Antibiotics in Anglo-American Food Production /

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Detalles Bibliográficos
Autor principal: Kirchhelle, Claas, 1987- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Brunswick, NJ : Rutgers University Press, [2020]
Colección:Book collections on Project MUSE.
Temas:
Antibiotics in agriculture.
Drug resistance in microorganisms.
TECHNOLOGY & ENGINEERING > General.
Micro-organismes > Resistance aux medicaments.
Medecine > Histoire > 20e siecle.
Medecine > Histoire > 21e siecle.
Antibiotiques en agriculture > Grande-Bretagne > Histoire.
Antibiotiques en agriculture > États-Unis > Histoire.
Drug Resistance, Microbial
Food Safety
Legislation, Drug > history
Agriculture > history
History, 20th Century
History, 21st Century
Anti-Bacterial Agents > history
Antibiotics in agriculture > Great Britain > History.
Antibiotics in agriculture > United States > History.
United States.
Great Britain.
United Kingdom
United States
History.
Electronic books.
Acceso en línea:Texto completo
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Pyrrhic Progress : the History of Antibiotics in Anglo-American Food Production /
por Kirchhelle, Claas
Publicado 2020
Texto completo
Electrónico eBook
Search Result 2
Pyrrhic progress : the history of antibiotics in Anglo-American food production /
por Kirchhelle, Claas, 1987-
Publicado 2020
Texto completo
Electrónico eBook
Search Result 3
Pyrrhic Progress : The History of Antibiotics in Anglo-American Food Production /
por Kirchhelle, Claas
Publicado 2020
Texto completo
Texto completo
Electrónico eBook
Search Result 4
Pyrrhic progress : the history of antibiotics in Anglo-American food production /
por Kirchhelle, Claas, 1987-
Publicado 2020
Texto completo
Electrónico eBook
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