Pyrrhic Progress : The History of Antibiotics in Anglo-American Food Production /

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Detalles Bibliográficos
Autor principal: Kirchhelle, Claas, 1987- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New Brunswick, NJ : Rutgers University Press, [2020]
Colección:Book collections on Project MUSE.
Temas:
Antibiotics in agriculture.
Drug resistance in microorganisms.
TECHNOLOGY & ENGINEERING > General.
Micro-organismes > Resistance aux medicaments.
Medecine > Histoire > 20e siecle.
Medecine > Histoire > 21e siecle.
Antibiotiques en agriculture > Grande-Bretagne > Histoire.
Antibiotiques en agriculture > États-Unis > Histoire.
Drug Resistance, Microbial
Food Safety
Legislation, Drug > history
Agriculture > history
History, 20th Century
History, 21st Century
Anti-Bacterial Agents > history
Antibiotics in agriculture > Great Britain > History.
Antibiotics in agriculture > United States > History.
United States.
Great Britain.
United Kingdom
United States
History.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • The sound of coughing pigs
  • Picking one's poisons : antibiotics and the public
  • Chemical cornucopia : antibiotics on the farm
  • Toxic priorities : antibiotics and the FDA
  • A fusion of concerns : antibiotics and the British public
  • Bigger, better, faster : antibiotics and British farming
  • Typing resistance : antibiotic regulation in Britain
  • The public : antibiotics, failed bans, and growing fears
  • The agricultural community : hostility in sinking numbers
  • The government : failing to regulate
  • Yearning for purity
  • British farming and the environmental turn
  • Swann song : British antibiotic policy after 1969.

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