Black Food Geographies : Race, Self-Reliance, and Food Access in Washington, D.C. /

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"Ashante M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents' navigation of and resistance to unequal food distribution systems. Linking these local food issues to the national problem of systemic racism, Reese examines the his...

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Detalles Bibliográficos
Autor principal: Reese, Ashante M. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chapel Hill : University of North Carolina Press, [2019]
Colección:Book collections on Project MUSE.
Temas:
Social conditions.
Food supply > Social aspects.
Food industry and trade > Social aspects.
African Americans > Social conditions.
African Americans > Social life and customs.
Race relations.
SOCIAL SCIENCE > Ethnic Studies > African American Studies.
SOCIAL SCIENCE > General.
BUSINESS & ECONOMICS > Infrastructure.
Noirs americains > Washington (D.C.) > Conditions sociales.
Securite alimentaire > Aspect social > Washington (D.C.)
Food industry and trade > Social aspects > United States.
Food supply > Social aspects > Washington (D.C.)
African Americans > Washington (D.C.) > Social conditions.
Food security > Social aspects > Washington (D.C.)
Washington (D.C.) > Deanwood.
Washington (D.C.)
United States.
Deanwood (Washington, D.C.) > Social conditions.
Electronic books.
Acceso en línea:Texto completo
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Black food geographies : race, self-reliance, and food access in Washington, D.C. /
por Reese, Ashanté M.
Publicado 2019
Texto completo
Electrónico eBook
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