Cargando…
To Feast on Us as Their Prey : Cannibalism and the Early Modern Atlantic /
| Autor principal: | |
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| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Fayetteville :
University of Arkansas Press,
2019.
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| Colección: | Book collections on Project MUSE.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Intro; Contents; Series Editors' Preface; Acknowledgments; Introduction. "Cannibalism and . . ." / Rachel B. Herrmann; Chapter 1. Rituals of Consumption: Cannibalism and Native American Oral Traditions in Southeastern North America / Gregory D. Smithers; Chapter 2. First Reports of New World Cannibalism in the Italian Mercantile and Diplomatic Correspondence / Elena Daniele; Chapter 3. Sex and Cannibalism: The Politics of Carnal Relations between Europeans and American ""Anthropophagites"" in the Caribbean and Mexico / Kelly L. Watson
- Chapter 4. Spaniards, Cannibals, and the Eucharist in the New World / Rebecca EarleChapter 5. "And Greedily Devoured Them": The Cannibalism Discourse and the Creation of a British Atlantic World, 1536-1612 / Jessica S. Hower; Chapter 6. Imperial Appetites: Cannibalism and Early Modern Theatre / Matt Williamson; Chapter 7. Retelling the Legend of Sawney Bean: Cannibalism in Eighteenth-Century England / Julie Gammon; Chapter 8. Honor Eating: Frank Lestringant, Michel de Montaigne, and the Physics of Symbolic Exchange / Robert Appelbaum
- Chapter 9. Conspicuous Consumptions in Atlantic Africa: Andrew Battell's Fearsome Tales of Hunger, Cannibalism, and Survival / Jared StallerChapter 10 "The Black People Were Not Good to Eat": Cannibalism, Cooperation, and Hunger at Sea / Rachel B. Herrmann; Conclusion. Beyond Jamestown / Rachel B. Herrmann; Notes; Contributors; Index