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Comfort Food : Meanings and Memories /

Comfort Food explores this concept with examples taken from Atlantic Canadians, Indonesians, the English in Britain, and various ethnic, regional, and religious populations as well as rural and urban residents in the United States. This volume includes studies of particular edibles and the ways in w...

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Detalles Bibliográficos
Otros Autores: Long, Lucy M., 1956- (Editor ), Jones, Michael Owen (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Jackson : University Press of Mississippi, [2017]
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

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