Organic Resistance : The Struggle over Industrial Farming in Postwar France /

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"The concept of terroir (the unique quality that a particular habitat imparts to food) and practices of organic farming are essential to the image of French food and are assumed to have developed alongside a left-leaning political tradition. However, as Venus Bivar reveals, the origins of organ...

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Detalles Bibliográficos
Autor principal: Bivar, Venus (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chapel Hill : The University of North Carolina Press, [2018]
Colección:Book collections on Project MUSE.
Temas:
Organic farming.
Agriculture.
TECHNOLOGY & ENGINEERING > Agriculture > General.
HISTORY > Europe > France.
Agriculture biologique > France > Histoire > 20e siecle.
Agriculture > France > Histoire > 20e siecle.
Organic farming > France > History > 20th century.
Agriculture > France > History > 20th century.
France.
History.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Cover; Contents; Acknowledgments; Abbreviations in the Text; Introduction. The Human Cost of Creative Destruction; Chapter One. The Industrial Ideal, 1944-1958; Chapter Two. Alternative Ideals, 1944-1958; Chapter Three. Operating at Full Tilt, 1958-1968; Chapter Four. Tilting at the Windmills of Modernization, 1958-1968; Chapter Five. Greening the Mainstream, 1968-1980; Conclusion. Slipping through the Cracks; Notes; Bibliography; Index

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