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Eating to Learn, Learning to Eat : The Origins of School Lunch in the United States /
Historian A.R. Ruis explores the origins of American school meal initiatives to explain why it has been so difficult to establish meal programs that satisfy the often competing interests of children, parents, schools, health authorities, politicians, and the food industry.
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| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
New Brunswick :
Rutgers University Press,
[2017]
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| Colección: | Book collections on Project MUSE.
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| Acceso en línea: | Texto completo |