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musev2_48616 |
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211120s2016 xx o 00 0 eng d |
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|a 9780820706245
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|a (OCoLC)961891554
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040 |
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|a MdBmJHUP
|c MdBmJHUP
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100 |
1 |
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|a Goldstein, David B.
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245 |
1 |
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|a Culinary Shakespeare :
|b Staging Food and Drink in Early Modern England
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264 |
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1 |
|a University Park :
|b Penn State University Press,
|c 2016.
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264 |
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3 |
|a Baltimore, Md. :
|b Project MUSE,
|c 2016
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|c ©2016.
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300 |
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|a 1 online resource (350 pages).
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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0 |
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|a Medieval & Renaissance Literary Studies
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|a Description based upon print version of record.
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|a Intro -- COVER Front -- Copyright Page -- Table of Contents -- Introduction -- Chapter 1: "The poor creature small beer " : Princely Autonomy and Subjection in 2 Henry IV -- Chapter 2: " Wine and sugar of the best and the fairest ": Canary, the Canaries, and the Global in Windsor -- Chapter 3: So Many Strange Dishes : Food, Love, and Politics in Much Ado about Nothing -- Chapter 4: Fluid Mechanics : Shakespeare's Subversive Liquors -- Chapter 5: Feeding on the Body Politic : Consumption, Hunger , and Taste in Coriolanus -- Chapter 6: Sacking Falstaff
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|a Chapter 7: Cynical Dining in Timon of Athens -- Chapter 8: Feasting and Forgetting : Sir Toby's Pickle Herring and the Lure of Lethe -- Chapter 9 : Shakespeare's Messmates -- Chapter 10: Room for Dessert : Sugared Shakespeare and the Dramaturgy of Dwelling -- Notes -- Notes to Introduction -- Notes to Chapter 1 -- Notes to Chapter 2 -- Notes to Chapter 3 -- Notes to Chapter 4 -- Notes to Chapter 5 -- Notes to Chapter 6 -- Notes to Chapter 7 -- Notes to Chapter 8 -- Notes to Chapter 9 -- Notes to Chapter 10 -- Index
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588 |
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|a Description based on print version record.
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600 |
1 |
7 |
|a Shakespeare, William,
|d 1564-1616.
|2 fast
|0 (OCoLC)fst00029048
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600 |
1 |
0 |
|a Shakespeare, William,
|d 1564-1616
|x Knowledge
|x Manners and customs.
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650 |
|
7 |
|a Manners and customs.
|2 fast
|0 (OCoLC)fst01007815
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650 |
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7 |
|a Food in literature.
|2 fast
|0 (OCoLC)fst00930837
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650 |
|
7 |
|a Food habits in literature.
|2 fast
|0 (OCoLC)fst00930823
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650 |
|
7 |
|a Food habits.
|2 fast
|0 (OCoLC)fst00930807
|
650 |
|
7 |
|a Drinking customs in literature.
|2 fast
|0 (OCoLC)fst00898198
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650 |
|
7 |
|a Cooking in literature.
|2 fast
|0 (OCoLC)fst01899770
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650 |
|
6 |
|a Habitudes alimentaires
|z Angleterre
|x Histoire
|y 17e siecle.
|
650 |
|
6 |
|a Habitudes alimentaires
|z Angleterre
|x Histoire
|y 16e siecle.
|
650 |
|
6 |
|a Boissons
|x Fonctions sociales, dans la litterature.
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650 |
|
6 |
|a Habitudes alimentaires dans la litterature.
|
650 |
|
6 |
|a Aliments dans la litterature.
|
650 |
|
0 |
|a Food habits
|z England
|x History
|y 17th century.
|
650 |
|
0 |
|a Food habits
|z England
|x History
|y 16th century.
|
650 |
|
0 |
|a Cooking in literature.
|
650 |
|
0 |
|a Drinking customs in literature.
|
650 |
|
0 |
|a Food habits in literature.
|
650 |
|
0 |
|a Food in literature.
|
651 |
|
7 |
|a England.
|2 fast
|0 (OCoLC)fst01219920
|
655 |
|
7 |
|a History.
|2 fast
|0 (OCoLC)fst01411628
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655 |
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7 |
|a Electronic books.
|2 local
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700 |
1 |
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|a Tigner, Amy L.
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710 |
2 |
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|a Project Muse.
|e distributor
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830 |
|
0 |
|a Book collections on Project MUSE.
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856 |
4 |
0 |
|z Texto completo
|u https://projectmuse.uam.elogim.com/book/48616/
|
945 |
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|a Project MUSE - Custom Collection
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945 |
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|a Project MUSE - 2016 Complete
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945 |
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|a Project MUSE - 2016 Literature
|