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Homemade : Finnish Rye, Feed Sack Fashion, and Other Simple Ingredients from My Life in Food /

Detalles Bibliográficos
Autor principal: Ojakangas, Beatrice, 1934- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Minneapolis : University of Minnesota Press, [2016]
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

MARC

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040 |a MdBmJHUP  |c MdBmJHUP 
100 1 |a Ojakangas, Beatrice,  |d 1934-  |e author. 
245 1 0 |a Homemade :   |b Finnish Rye, Feed Sack Fashion, and Other Simple Ingredients from My Life in Food /   |c Beatrice Ojakangas. 
264 1 |a Minneapolis :  |b University of Minnesota Press,  |c [2016] 
264 3 |a Baltimore, Md. :  |b Project MUSE,   |c 2016 
264 4 |c ©[2016] 
300 |a 1 online resource (184 pages). 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
505 0 |a Acknowledgments; Prologue; Part I; My Paternal Grandparents; Finnish Cardamom Coffee Bread (Pulla); Korppu; My Maternal Grandparents; Grandmother's Sugar Cookies; First Names First; Finnish-Style Mojakka; Growing Up on a Farm in Northern Minnesota; Salt Cake; Mummy's Simple White Cake; There Were Ten of Us; Being Finnish; Thin Finnish Pancakes (Lattyja); Sunday Services at Uncle Frank's; Summers on the Farm; Wild Berry Jam; Swimming; Cows in Wintertime; Finnish Baked Cheese (Leipäjuusto); Venison; The Best Venison Liver and Onions; Visits from Aunts and Uncles; Orange Date-Nut Cake. 
505 0 |a My Twelfth BirthdayNo Recipe Needed; Mummy's ""Juicy"" Cinnamon Rolls; Feed Sack Fashion; Hired Men; Paul Long's Wife's Rieska; Christmas Trees; Pulla People; Some Stories Are Hard to Tell; Vesala; Floodwood, My Hometown; Sam's Socklat Cake; Lincoln School in Floodwood; Anne Brown's Beauty Parlor; Town Kids versus Country Kids; Country Carrot Meatloaf; Seeds for a Bible; Heaven and How to Get There; Confirmation in the Finnish Lutheran Church; Till the Cows Come Home; The End-Ưof-ƯSummer Prize; Lemon or Orange Chiffon Cake; Back to the State Fair; Cheese Souffle; Finnish Rye Bread; Part II. 
505 0 |a Becoming a Home EconomistA Turn in the Road; My First Taste of Gourmet Food; Hot Cheese Puffs; Burnt Sugar Ice Cream; My "Toast in the Morning Man"; Almond Cardamom Scones; The Pillsbury Bake-ƯOff; Cheesy Picnic Bread (Chunk o' Cheese Bread); A Year in Finland; Lanttulaatikko (Rutabaga Casserole); Swedish Prince's (Princess) Cake; Stories from Finland; May Day Tippaleipä; Sima; Sunset Magazine; A Marriage Encounter with Moussaka; Moussaka; A Food Writer and a Mom; Jumbo Sugar Jumbles; Welcome Back to Duluth; Somebody's House; Rabbitburger; Stroganoff Burger; Swiss Fondue. 
505 0 |a Jeno and the Big IdeaTwo Years at Vocational School; Karjalan Paisti (Karelian Three-Meat Stew); Cooking School in the South of France with Simca; Tarte de Nancy; Pâte Sucree; Nice Is Nice; A Totally Untraditional Bouillabaisse; The Seven-Course Morel Festival; Cream of Morel Soup; In the Kitchen with Julia Child; Quick Method Danish Pastry; Danish Pastry Braid; On TV with Martha Stewart; Katja's Birthday Sponge Cake; Peachie, the Butter Spokesperson; Cookie Questions; Chocolate Chip Cookies; The Great River Road; Nauvoo Wheat-Nut Coffeecake; Shrimp à la Creole. 
505 0 |a The Butter Churn and My Beloved MomTwenty-Nine Cookbooks and Counting; Cooking in a Church Kitchen (Bring Sharp Knives!); Three-Grain Wild Rice Sunflower Seed Bread; Summing It Up. 
588 |a Description based on print version record. 
600 1 7 |a Ojakangas, Beatrice,  |d 1934-  |2 fast  |0 (OCoLC)fst00055512 
600 1 0 |a Ojakangas, Beatrice,  |d 1934- 
650 7 |a Cooking, Finnish.  |2 fast  |0 (OCoLC)fst01753312 
650 7 |a Cooking.  |2 fast  |0 (OCoLC)fst01754966 
650 7 |a COOKING  |x Regional & Ethnic  |x American  |x Middle Western States.  |2 bisacsh 
650 7 |a COOKING  |x General.  |2 bisacsh 
650 6 |a Cuisine finlandaise. 
650 0 |a Cooking  |z Minnesota. 
650 0 |a Cooking, Finnish. 
651 7 |a Minnesota.  |2 fast  |0 (OCoLC)fst01204560 
655 7 |a Livres de cuisine.  |2 rvmgf 
655 7 |a Cookbooks.  |2 lcgft 
655 7 |a Cookbooks.  |2 fast  |0 (OCoLC)fst01752725 
655 7 |a cookbooks.  |2 aat 
655 7 |a Electronic books.   |2 local 
710 2 |a Project Muse.  |e distributor 
830 0 |a Book collections on Project MUSE. 
856 4 0 |z Texto completo  |u https://projectmuse.uam.elogim.com/book/48113/ 
945 |a Project MUSE - Custom Collection 
945 |a Project MUSE - 2016 Complete 
945 |a Project MUSE - 2016 US Regional Studies, Midwest