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From Betty Crocker to Feminist Food Studies : Critical Perspectives on Women and Food /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Haber, Barbara, Avakian, Arlene Voski
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amherst : University of Massachusetts Press, 2005.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a From Betty Crocker to Feminist Food Studies :   |b Critical Perspectives on Women and Food /   |c Arlene Voski Avakian, Barbara Haber, editors. 
264 1 |a Amherst :  |b University of Massachusetts Press,  |c 2005. 
264 3 |a Baltimore, Md. :  |b Project MUSE,   |c 2012 
264 4 |c ©2005. 
300 |a 1 online resource (312 pages):   |b ill. ; 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Feminist food studies: a brief history / Arlene Voski Avakian and Barbara Haber -- "I guarantee": Betty Crocker and the woman in the kitchen / Laura Shapiro -- Counterintuitive: how the marketing of modernism hijacked the kitchen stove / Leslie Land -- Feeding baby, teaching mother: Gerber and the evolution of infant food and feeding practices in the United States / Amy Bentley -- Domesticating the restaurant: marketing the Anglo-American home / Jan Whitaker -- Martha Ballard: a woman's place on the eastern frontier / Nancy Jenkins -- Cooking to survive: the careers of Alice Foote MacDougall and Cleora Butler / Barbara Haber -- Women under siege: Leningrad 1941-1942 / Darra Goldstein -- Hiding gender and race in the discourse of commercial food consumption / Alice P. Julier -- Indian spices across the black waters / Sharmile Sen -- The border as barrier and bridge: food, gender, and ethnicity in the San Luis Valley of Colorado / Carole M. Counihan -- Women who eat too much: femininity and food in Fried Green Tomatoes / Laura Lindenfeld -- Chili peppers as tools of resistance: Ketan Mehta's Mirch Mahala / Beheroze F. Shroff -- Shish Kebab Armenians?: food and the construction and maintenance of ethnic and gender identities among Armenian American feminists / Arlene Voski Avakian. 
588 |a Description based on print version record. 
650 0 |a Feminist theory. 
650 0 |a Cooking  |x Social aspects. 
650 0 |a Food  |x Social aspects. 
650 0 |a Women  |x Social conditions. 
655 7 |a Electronic books.   |2 local 
700 1 |a Haber, Barbara. 
700 1 |a Avakian, Arlene Voski. 
710 2 |a Project Muse.  |e distributor 
830 0 |a Book collections on Project MUSE. 
856 4 0 |z Texto completo  |u https://projectmuse.uam.elogim.com/book/4296/ 
945 |a Project MUSE - Custom Collection 
945 |a Project MUSE - Archive Complete Foundation 
945 |a Project MUSE - Archive Global Cultural Studies Foundation