The Edible South : The Power of Food and the Making of an American Region /

In The Edible South, Marcie Cohen Ferris presents food as a new way to chronicle the American South's larger history. Ferris tells a richly illustrated story of southern food and the struggles of whites, blacks, Native Americans, and other people of the region to control the nourishment of thei...

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Detalles Bibliográficos
Autor principal: Ferris, Marcie Cohen (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chapel Hill [North Carolina] : The University of North Carolina Press, [2014]
Colección:Book collections on Project MUSE.
Temas:
Social conditions.
Manners and customs.
Food > Social aspects.
Food habits.
Cooking, American > Southern style.
Cuisine americaine du Sud > Histoire.
Aliments > Aspect social > États-Unis (Sud) > Histoire.
Habitudes alimentaires > États-Unis (Sud) > Histoire.
Cooking, American > Southern style > History.
Food > Social aspects > Southern States > History.
Food habits > Southern States > History.
Southern States.
États-Unis (Sud) > Conditions sociales.
Southern States > Social conditions.
Southern States > Social life and customs.
History.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • I Look for food in everything
  • Outsiders : travelers and newcomers encounter the early South
  • Insiders : culinary codes of the plantation household
  • I will eat some for you : food voices of northern-born governesses in the plantation South
  • An embattled table : the language of food in the Civil War South
  • Culinary testimony : African Americans and the collective memory of a nineteenth-century South
  • The reconstructed table
  • The shifting soil of southern agriculture and the undermining of the southern diet
  • Home economics and domestic science come to the southern table
  • The southern "dietaries" : food field studies in Alabama and Eastern Virginia
  • Reforming the southern diet one student at a time : the mountain South and the lowcountry
  • Agricultural reform comes home
  • The deepest reality of life : southern sociology, the WPA and food in the New South
  • Branding the edible New South
  • A journey back in time : food and tourism in the New South
  • I'm gonna sit at the welcome table : southern food and the Civil Rights Movement
  • Culinary landmarks of "the Struggle"
  • A hungry South
  • A food counterculture, southern-style
  • New Southern cuisine.

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