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Cattle Kingdom in the Ohio Valley 1783-1860
The great beef-cattle industry of the American West was not born full grown beyond the Mississippi. It had its antecedents in the upper South, the Midwest, and the Ohio Valley, where many Texas cattlemen learned their trade. In this book Mr. Henlein tells the story of the cattle kingdom of the Ohio...
| Autor principal: | |
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| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Lexington,
University of Kentucky Press
[1959]
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| Colección: | Book collections on Project MUSE.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Cover; Title; Copyright; Preface; Contents; Chapter 1. Establishing the Industry; Chapter 2. Early Breeding Practices; Chapter 3. The Cattle Kingdom, 1834-1860; Chapter 4. Importations, 1832-1857; Chapter 5. The Drives over the Mountains; Chapter 6. Stockyards and Slaughterhouses; Chapter 7. The Industry Moves Westward; Bibliographical Note; Index; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z.