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141006s2014 nbu o 00 0 eng d |
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|a 9780803269439
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|z 9780803249882
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|z 0803269439
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|a (OCoLC)892430327
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|a MdBmJHUP
|c MdBmJHUP
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|a Dolan, Kathryn Cornell.
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|a Beyond the Fruited Plain :
|b Food and Agriculture in U.S. Literature, 1850-1905 /
|c Kathryn Cornell Dolan.
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264 |
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|a Lincoln :
|b University of Nebraska Press,
|c [2014]
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264 |
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3 |
|a Baltimore, Md. :
|b Project MUSE,
|c 2014
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264 |
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|c ©[2014]
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300 |
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|a 1 online resource (248 pages).
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336 |
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Introduction: Fruits of expansion -- Expanding agriculture -- Local beans, apples, and berries -- Fruits of regionalism -- Sweet empires of labor -- The wheat strikes back -- Epilogue: Fruits of globalization.
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520 |
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|a "Agriculture in the United States has changed dramatically in the last two hundred years. Economic transformation marked by the expansion of the industrial economy and big business has contributed to an increase in industrial food production. Amid this change, policymakers and cultural critics have debated the best way to produce food and wealth for an expanding population with imperialistic tendencies. In a sweeping overview, Beyond the Fruited Plain traces the connections between nineteenth-century literature, agriculture, and U.S. territorial and economic expansion. Bringing together theories of globalization and ecocriticism, Kathryn Cornell Dolan offers new readings on the texts of such literary figures as Herman Melville, Frank Norris, Mark Twain, Henry David Thoreau, and Harriet Beecher Stowe as they examine conflicts of food, labor, class, race, gender, and time--issues still influencing U.S. food politics today. Beyond the Fruited Plain shows how these authors use their literature to imagine agricultural alternatives to national practices and in so doing prefigure twenty-first-century concerns about globalization, resource depletion, food security, and the relation of industrial agriculture to pollution, disease, and climate change."--
|c Provided by publisher
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588 |
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|a Description based on print version record.
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650 |
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7 |
|a Literature and globalization.
|2 fast
|0 (OCoLC)fst01742170
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650 |
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7 |
|a Food in literature.
|2 fast
|0 (OCoLC)fst00930837
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650 |
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7 |
|a Ecocriticism.
|2 fast
|0 (OCoLC)fst00901428
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650 |
|
7 |
|a American literature.
|2 fast
|0 (OCoLC)fst00807113
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650 |
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7 |
|a Agriculture in literature.
|2 fast
|0 (OCoLC)fst00801767
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650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Industries
|x Agribusiness.
|2 bisacsh
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650 |
|
7 |
|a LITERARY CRITICISM
|x American
|x General.
|2 bisacsh
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650 |
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6 |
|a Écocritique
|z États-Unis.
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650 |
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6 |
|a Litterature et mondialisation.
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650 |
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6 |
|a Aliments dans la litterature.
|
650 |
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6 |
|a Agriculture dans la litterature.
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650 |
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6 |
|a Litterature americaine
|y 19e siecle
|x Histoire et critique.
|
650 |
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0 |
|a Ecocriticism
|z United States.
|
650 |
|
0 |
|a Literature and globalization.
|
650 |
|
0 |
|a Food in literature.
|
650 |
|
0 |
|a Agriculture in literature.
|
650 |
|
0 |
|a American literature
|y 19th century
|x History and criticism.
|
651 |
|
7 |
|a United States.
|2 fast
|0 (OCoLC)fst01204155
|
655 |
|
7 |
|a Criticism, interpretation, etc.
|2 fast
|0 (OCoLC)fst01411635
|
655 |
|
7 |
|a Electronic books.
|2 local
|
710 |
2 |
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|a Project Muse.
|e distributor
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830 |
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0 |
|a Book collections on Project MUSE.
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856 |
4 |
0 |
|z Texto completo
|u https://projectmuse.uam.elogim.com/book/35262/
|
945 |
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|a Project MUSE - Custom Collection
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945 |
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|a Project MUSE - 2014 Literature
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945 |
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|a Project MUSE - 2014 Complete
|