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Public Drinking and Popular Culture in Eighteenth-Century Paris /

Adding a new dimension to the history of mentalites and the study of popular culture, Thomas Brennan reinterprets the culture of the laboring classes in old-regime Paris through the rituals of public drinking in neighborhood taverns. He challenges the conventional depiction of lower-class debauchery...

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Detalles Bibliográficos
Autor principal: Brennan, Thomas Edward (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Princeton, New Jersey : Princeton University Press, [1988]
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

MARC

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020 |a 9781400859184 
020 |z 9780691608099 
020 |z 9780691055190 
020 |z 9780691636580 
035 |a (OCoLC)889253475 
040 |a MdBmJHUP  |c MdBmJHUP 
100 1 |a Brennan, Thomas Edward,  |e author. 
245 1 0 |a Public Drinking and Popular Culture in Eighteenth-Century Paris /   |c Thomas Brennan. 
264 1 |a Princeton, New Jersey :  |b Princeton University Press,  |c [1988] 
264 3 |a Baltimore, Md. :  |b Project MUSE,   |c 2015 
264 4 |c ©[1988] 
300 |a 1 online resource (352 pages):   |b 8 illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 0 |a Princeton legacy library 
505 0 0 |t Frontmatter --  |t Contents --  |t Illustrations --  |t Tables --  |t Acknowledgments --  |t Introduction --  |t Chapter One. Honor and Public Violence --  |t Chapter Two. The Purveyance of Drink --  |t Chapter Three. Customers and Their Leisure --  |t Chapter Four. Drinking and Drunkenness --  |t Chapter Five. The Ties of Sociability --  |t Chapter Six. The Police of Public Places --  |t Conclusion --  |t Appendix --  |t Bibliography --  |t Index --  |t Backmatter. 
520 |a Adding a new dimension to the history of mentalites and the study of popular culture, Thomas Brennan reinterprets the culture of the laboring classes in old-regime Paris through the rituals of public drinking in neighborhood taverns. He challenges the conventional depiction of lower-class debauchery and offers a reassessment of popular sociability. Using the records of the Parisian police, he lets the common people describe their own behavior and beliefs. Their testimony places the tavern at the center of working men's social existence. Central to the study is the clash of elite and popular culture as it was articulated in the different attitudes to taverns. The elites saw in taverns the indiscipline and exuberance that they condemned in popular culture. Popular testimony presented public drinking in very different terms. The elaborate rituals surrounding public drinking, its prevalence in popular sociability and recreation, all point to the importance of drink as a medium of social exchange rather than a drugged escape from misery, and to the tavern as a focal point for men's communities. Professor Brennan has elucidated the logic of both elite and popular systems of meaning and found new dignity and coherence in the culture and values of the populace. Originally published in 1988. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These paperback editions preserve the original texts of these important books while presenting them in durable paperback editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905. 
546 |a In English. 
588 |a Description based on print version record. 
650 7 |a Working class.  |2 fast  |0 (OCoLC)fst01180418 
650 7 |a Taverns (Inns)  |2 fast  |0 (OCoLC)fst01143596 
650 7 |a Social conditions.  |2 fast  |0 (OCoLC)fst01919811 
650 7 |a Popular culture.  |2 fast  |0 (OCoLC)fst01071344 
650 7 |a Hotels.  |2 fast  |0 (OCoLC)fst00961767 
650 7 |a Drinking of alcoholic beverages.  |2 fast  |0 (OCoLC)fst00898212 
650 7 |a Drinking customs.  |2 fast  |0 (OCoLC)fst00898195 
650 7 |a Bars (Drinking establishments)  |2 fast  |0 (OCoLC)fst00827779 
650 7 |a SOCIAL SCIENCE  |x Customs & Traditions.  |2 bisacsh 
650 6 |a Auberges  |z France  |z Paris  |x Histoire  |y 18e siecle. 
650 6 |a Hôtels  |z France  |z Paris  |x Histoire  |y 18e siecle. 
650 6 |a Travailleurs  |z France  |z Paris  |x Histoire  |y 18e siecle. 
650 6 |a Boissons  |x Fonctions sociales  |z France  |z Paris  |x Histoire  |y 18e siecle. 
650 6 |a Consommation d'alcool  |z France  |z Paris  |x Histoire  |y 18e siecle. 
650 0 |a Popular culture  |z Paris (France) 
650 0 |a Taverns (Inns)  |z France  |z Paris  |x History  |y 18th century. 
650 0 |a Bars (Drinking establishments)  |z France  |z Paris  |x History  |y 18th century. 
650 0 |a Hotels  |z France  |z Paris  |x History  |y 18th century. 
650 0 |a Working class  |z France  |z Paris  |x History  |y 18th century. 
650 0 |a Drinking customs  |z France  |z Paris  |x History  |y 18th century. 
650 0 |a Drinking of alcoholic beverages  |z France  |z Paris  |x History  |y 18th century. 
651 7 |a France  |z Paris.  |2 fast  |0 (OCoLC)fst01205283 
651 0 |a Paris (France)  |x Social conditions. 
655 7 |a History.  |2 fast  |0 (OCoLC)fst01411628 
655 7 |a Electronic books.   |2 local 
710 2 |a Project Muse.  |e distributor 
830 0 |a Book collections on Project MUSE. 
856 4 0 |z Texto completo  |u https://projectmuse.uam.elogim.com/book/34473/ 
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945 |a Project MUSE - Archive Complete Supplement III 
945 |a Project MUSE - Archive History Supplement III