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Black Hunger : Soul Food And America /

Black Hunger focuses on debates over soul food since the 1960s to illuminate a complex web of political, economic, religious, sexual, and racial tensions between whites and blacks and within the black community itself. Doris Witt draws on vaudeville, literature, film, visual art, and cookbooks to ex...

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Detalles Bibliográficos
Autor principal: Witt, Doris
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Minneapolis : University of Minnesota Press, 2004.
Edición:1st University of Minnesota Press ed.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Witt, Doris. 
245 1 0 |a Black Hunger :   |b Soul Food And America /   |c Doris Witt. 
250 |a 1st University of Minnesota Press ed. 
264 1 |a Minneapolis :  |b University of Minnesota Press,  |c 2004. 
264 3 |a Baltimore, Md. :  |b Project MUSE,   |c 2015 
264 4 |c ©2004. 
300 |a 1 online resource (306 pages). 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
500 |a Originally published: New York : Oxford University Press, 1999, in series: Race and American culture. 
505 0 |a 1. "Look ma, the real Aunt Jemima!" : consuming identities under capitalism -- 2. Biscuits are being beaten : Craig Claiborne and the epistemology of the kitchen dominatrix -- 3. "Eating chitterlings is like going slumming" : soul food and its discontents -- 4. "Pork or women" : purity and danger in the nation of Islam -- 5. Of watermelon and men : Dick Gregory's cloacal continuum -- 6. "My kitchen was the world" : Vertanae Smart Grosvenor's Geechee diaspora -- 7. "How Mama started to get large" : eating disorders, fetal rights, and black female appetite -- Appendix : African American cookbooks. 
520 |a Black Hunger focuses on debates over soul food since the 1960s to illuminate a complex web of political, economic, religious, sexual, and racial tensions between whites and blacks and within the black community itself. Doris Witt draws on vaudeville, literature, film, visual art, and cookbooks to explore how food has been used both to perpetuate and to challenge racial stereotypes. 
588 |a Description based on print version record. 
650 7 |a Racism.  |2 fast  |0 (OCoLC)fst01086616 
650 7 |a Food  |x Social aspects.  |2 fast  |0 (OCoLC)fst00930613 
650 7 |a African American women  |x Social conditions.  |2 fast  |0 (OCoLC)fst00799467 
650 7 |a African American women  |x Race identity.  |2 fast  |0 (OCoLC)fst00799463 
650 7 |a SOCIAL SCIENCE  |x Anthropology  |x Cultural.  |2 bisacsh 
650 7 |a SOCIAL SCIENCE  |x Ethnic Studies  |x African American Studies.  |2 bisacsh 
650 6 |a Racisme  |z États-Unis  |x Histoire  |y 20e siecle. 
650 6 |a Aliments  |x Aspect social  |z États-Unis  |x Histoire  |y 20e siecle. 
650 6 |a Noires americaines  |x Conditions sociales. 
650 6 |a Noires americaines  |x Identite ethnique. 
650 0 |a Racism  |z United States  |x History  |y 20th century. 
650 0 |a Food  |x Social aspects  |z United States  |x History  |y 20th century. 
650 0 |a African American women  |x Social conditions. 
650 0 |a African American women  |x Ethnic identity. 
650 0 |a African American women  |x Race identity. 
651 7 |a United States.  |2 fast  |0 (OCoLC)fst01204155 
655 7 |a History.  |2 fast  |0 (OCoLC)fst01411628 
655 0 |a Electronic book. 
655 7 |a Electronic books.   |2 local 
710 2 |a Project Muse.  |e distributor 
830 0 |a Book collections on Project MUSE. 
856 4 0 |z Texto completo  |u https://projectmuse.uam.elogim.com/book/31544/ 
945 |a Project MUSE - Custom Collection 
945 |a Project MUSE - Archive Complete Supplement III 
945 |a Project MUSE - Archive Archaeology and Anthropology Supplement III