Black, White, and Green : Farmers Markets, Race, and the Green Economy /

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Farmers markets are much more than places to buy produce. According to advocates for sustainable food systems, they are also places to ""vote with your fork"" for environmental protection, vibrant communities, and strong local economies. Farmers markets have become essential to t...

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Detalles Bibliográficos
Autor principal: Alkon, Alison Hope (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Athens : University of Georgia Press, 2012.
Colección:Book collections on Project MUSE.
Temas:
Sustainable agriculture > Social aspects.
Social justice.
Minorities > Economic conditions.
Food supply > Social aspects.
Community development.
African American farmers.
SOCIAL SCIENCE > Agriculture & Food.
BUSINESS & ECONOMICS > Sales & Selling > General.
BUSINESS & ECONOMICS > Marketing > General.
BUSINESS & ECONOMICS > Commerce.
Justice sociale > États-Unis.
Agriculteurs noirs americains > États-Unis.
Agriculture > Technologie appropriee > Aspect social > États-Unis.
Agriculture durable > Aspect social > États-Unis.
Marches fermiers > Aspect social > États-Unis.
Social justice > United States.
Minorities > United States > Economic conditions.
Community development > United States.
Food supply > Social aspects > United States.
African American farmers > United States.
Alternative agriculture > Social aspects > United States.
Sustainable agriculture > Social aspects > United States.
Farmers' markets > Social aspects > United States.
United States.
Electronic book.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Going green, growing green
  • Understanding the green economy
  • The taste of place
  • Creating just sustainability
  • Who participates in the green economy?
  • Greening growth
  • Farmers markets, race, and the green economy
  • Epilogue. Reading, writing, relationship.

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