|
|
|
|
| LEADER |
00000cam a22000004a 4500 |
| 001 |
musev2_112883 |
| 003 |
MdBmJHUP |
| 005 |
20230905054646.0 |
| 006 |
m o d |
| 007 |
cr||||||||nn|n |
| 008 |
160315s2011 ck o 00 0 spa d |
| 020 |
|
|
|a 9789587381825
|
| 035 |
|
|
|a (OCoLC)944525670
|
| 040 |
|
|
|a MdBmJHUP
|c MdBmJHUP
|
| 100 |
1 |
|
|a Saldarriaga, Gregorio,
|d 1973-
|
| 245 |
1 |
0 |
|a Alimentación e identidades en el Nuevo Reino de Granada, siglos XVI y XVII /
|c Gregorio Saldarriaga.
|
| 250 |
|
|
|a Primera edición.
|
| 264 |
|
1 |
|a Bogotá :
|b Universidad del Rosario,
|c 2011.
|
| 264 |
|
3 |
|a Baltimore, Md. :
|b Project MUSE,
|c 2023
|
| 264 |
|
4 |
|c ©2011.
|
| 300 |
|
|
|a 1 online resource (334 pages):
|b maps
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 490 |
0 |
|
|a Colección Textos de ciencias humanas
|
| 588 |
|
|
|a Description based on print version record.
|
| 650 |
|
7 |
|a Food habits.
|2 fast
|0 (OCoLC)fst00930807
|
| 650 |
|
7 |
|a COOKING
|x History.
|2 bisacsh
|
| 650 |
|
6 |
|a Habitudes alimentaires
|z Colombie
|x Histoire.
|
| 650 |
|
0 |
|a Food habits
|z Colombia
|x History.
|
| 651 |
|
7 |
|a Colombia.
|2 fast
|0 (OCoLC)fst01205916
|
| 655 |
|
7 |
|a History.
|2 fast
|0 (OCoLC)fst01411628
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 710 |
2 |
|
|a Project Muse.
|e distributor
|
| 830 |
|
0 |
|a Book collections on Project MUSE.
|
| 856 |
4 |
0 |
|z Texto completo
|u https://projectmuse.uam.elogim.com/book/112883/
|
| 945 |
|
|
|a Project MUSE - Custom Collection
|
