Ontario's Cattle Kingdom : Purebred Breeders and Their World, 1870-1920 /

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The story of the purebred cattle breeders' world includes nineteenth-century medical opinions and strategies for disease control, the evolution of cattle associations, and the development of state regulation.

Detalles Bibliográficos
Autor principal: Derry, Margaret E. (Margaret Elsinor), 1945-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Toronto, Ont. : University of Toronto Press, 2001.
Colección:Book collections on Project MUSE.
Temas:
Rinderzucht
Cattle trade.
Cattle > Breeding.
Cattle breeders.
Beef cattle.
HISTORY > Canada > General.
TECHNOLOGY & ENGINEERING > Agriculture > Animal Husbandry.
Bovins > Industrie > Ontario > Histoire.
Bovins de boucherie > Ontario > Histoire.
Éleveurs de bovins > Ontario > Histoire.
Bovins > Élevage > Ontario > Histoire.
Cattle trade > Ontario > History.
Beef cattle > Ontario > History.
Cattle breeders > Ontario > History.
Cattle > Breeding > Ontario > History.
Ontario
Ontario.
Livres numeriques.
History.
e-books.
Electronic books.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Intro
  • Contents
  • Preface
  • Acknowledgments
  • 1 Ontario and Agriculture, 1850-1920
  • 2 Livestock Expertise: Ontario Purebred Breeders and Their World
  • 3 Purebred Breeding, Cattle Production, and Regulation
  • 4 The Relationship of Purebred Breeders to the General Beef-Farming World in Ontario
  • 5 Purebred Breeding and Dairying
  • 6 Ontario Cattlemen and Canadian Beef Farming
  • 7 The Ontario Beef Farmer and the Meat Industry
  • 8 Conclusion
  • Epilogue
  • Notes
  • Bibliography
  • Index
  • A
  • B
  • C
  • D
  • E
  • F
  • G
  • H
  • I
  • J
  • K
  • L
  • M
  • N
  • O
  • P
  • Q
  • R
  • S
  • T
  • U
  • V
  • W
  • Y
  • Plates.

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