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From Barbycu to Barbecue : The Untold History of an American Tradition

Detalles Bibliográficos
Autor principal: Haynes, Joseph R.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Columbia : University of South Carolina Press, 2023.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Haynes, Joseph R. 
245 1 0 |a From Barbycu to Barbecue :   |b The Untold History of an American Tradition 
264 1 |a Columbia :  |b University of South Carolina Press,  |c 2023. 
264 3 |a Baltimore, Md. :  |b Project MUSE,   |c 2023 
264 4 |c ©2023. 
300 |a 1 online resource (304 pages). 
336 |a text  |b txt  |2 rdacontent 
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500 |a Description based upon print version of record. 
505 0 |a Cover -- FROM BARBYCU TO BARBECUE -- Title -- Copyright -- CONTENTS -- INTRODUCTION -- ONE HERNANDO'S BARBACOA Spanish Explorers and Outdoor Cooking in Latin America -- TWO HERBERT'S PATTA The Birth of Jamaican Jerk -- THREE JEAN-BAPTISTE'S BOUCAN A Seventeen-Century "Buccaneer" Picnic -- FOUR BEAUCHAMP'S BARBECADO Native American Food Preservation -- FIVE RICHARD'S BARBYCU The English Word Barbecue -- SIX GEORGE'S BARBICUE The Beginnings of Southern Barbecue -- SEVEN JUBA'S 'CUE The Original Southern Barbecue -- EIGHT NED'S BARBACUE Transatlantic Misunderstandings 
505 0 |a NINE SAM'S BARBECUE Uncle Sam's Barbecue Tradition -- Acknowledgments -- Notes -- Selected Bibliography -- Index 
588 |a Description based on print version record. 
655 7 |a Electronic books.   |2 local 
710 2 |a Project Muse.  |e distributor 
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856 4 0 |z Texto completo  |u https://projectmuse.uam.elogim.com/book/103964/ 
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945 |a Project MUSE - 2023 Complete 
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