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Agriculture and Food in Crisis : Conflict, Resistance, and Renewal /

The failures of "free-market" capitalism are perhaps nowhere more evident than in the production and distribution of food. Although modern human societies have attained unprecedented levels of wealth, a significant amount of the world's population continues to suffer from hunger or fo...

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Detalles Bibliográficos
Otros Autores: Tokar, Brian, Magdoff, Fred, 1942-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Monthly Review Press, 2010.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

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505 0 |a Food wars / Walden Bello and Mara Baviera -- The world food crisis in historical perspective / Philip McMichael -- Sub-Saharan Africa's vanishing peasantries and the specter of a global food crisis / Deborah Fahy Bryceson -- Origins of the food crisis in India and developing countries / Utsa Patnaik -- Free trade in agriculture: a bad idea whose time is done / Sophia Murphy -- Biofuels and the global food crisis / Brian Tokar -- The new farm owners: corporate investors and the control of overseas farmland / GRAIN -- The globalization of agribusiness and developing world food systems / John Wilkinson -- The battle for sustainable agriculture in Paraguay / April Howard -- Fixing our global food system: food sovereignty and redistributive land reform / Peter Rosset -- From food crisis to food sovereignty: the challenge of social movements / Eric Holt-Gimenez -- Do increased energy costs offer opportunities for a new agriculture? / Frederick Kirschenmann -- Reducing energy inputs in the agricultural production system / David Pimentel -- Agroecology, small farms, and food sovereignty / Miguel A. Altieri -- The Venezuelan effort to build a new food and agriculture system / Christina Schiavoni and William Camacaro -- Can ecological agriculture feed nine billion people? / Jules Pretty. 
520 |a The failures of "free-market" capitalism are perhaps nowhere more evident than in the production and distribution of food. Although modern human societies have attained unprecedented levels of wealth, a significant amount of the world's population continues to suffer from hunger or food insecurity on a daily basis. In Agriculture and Food in Crisis, Fred Magdoff and Brian Tokar have assembled an exceptional collection of scholars from around the world to explore this frightening long-term trend in food production. While approaching the issue from many angles, the contributors to this volume s. 
588 |a Description based on print version record. 
650 7 |a Nutrition policy.  |2 fast  |0 (OCoLC)fst01042296 
650 7 |a Food security.  |2 fast  |0 (OCoLC)fst01748879 
650 7 |a SOCIAL SCIENCE  |x Sociology  |x General.  |2 bisacsh 
650 7 |a SOCIAL SCIENCE  |x General.  |2 bisacsh 
650 7 |a BUSINESS & ECONOMICS  |x Infrastructure.  |2 bisacsh 
650 6 |a Securite alimentaire. 
650 6 |a Politique alimentaire. 
650 0 |a Food security. 
650 0 |a Nutrition policy. 
655 7 |a Electronic books.   |2 local 
700 1 |a Tokar, Brian. 
700 1 |a Magdoff, Fred,  |d 1942- 
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