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130102s2010 nyu o 00 0 eng d |
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|z 2010039982
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|a 9781583673911
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|z 9781583672273
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|a MdBmJHUP
|c MdBmJHUP
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|a Agriculture and Food in Crisis :
|b Conflict, Resistance, and Renewal /
|c edited by Fred Magdoff and Brian Tokar.
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|a New York :
|b Monthly Review Press,
|c 2010.
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|a Baltimore, Md. :
|b Project MUSE,
|c 0000
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|c ©2010.
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|a 1 online resource:
|b illustrations
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
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|a Food wars / Walden Bello and Mara Baviera -- The world food crisis in historical perspective / Philip McMichael -- Sub-Saharan Africa's vanishing peasantries and the specter of a global food crisis / Deborah Fahy Bryceson -- Origins of the food crisis in India and developing countries / Utsa Patnaik -- Free trade in agriculture: a bad idea whose time is done / Sophia Murphy -- Biofuels and the global food crisis / Brian Tokar -- The new farm owners: corporate investors and the control of overseas farmland / GRAIN -- The globalization of agribusiness and developing world food systems / John Wilkinson -- The battle for sustainable agriculture in Paraguay / April Howard -- Fixing our global food system: food sovereignty and redistributive land reform / Peter Rosset -- From food crisis to food sovereignty: the challenge of social movements / Eric Holt-Gimenez -- Do increased energy costs offer opportunities for a new agriculture? / Frederick Kirschenmann -- Reducing energy inputs in the agricultural production system / David Pimentel -- Agroecology, small farms, and food sovereignty / Miguel A. Altieri -- The Venezuelan effort to build a new food and agriculture system / Christina Schiavoni and William Camacaro -- Can ecological agriculture feed nine billion people? / Jules Pretty.
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|a The failures of "free-market" capitalism are perhaps nowhere more evident than in the production and distribution of food. Although modern human societies have attained unprecedented levels of wealth, a significant amount of the world's population continues to suffer from hunger or food insecurity on a daily basis. In Agriculture and Food in Crisis, Fred Magdoff and Brian Tokar have assembled an exceptional collection of scholars from around the world to explore this frightening long-term trend in food production. While approaching the issue from many angles, the contributors to this volume s.
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|a Description based on print version record.
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650 |
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7 |
|a Nutrition policy.
|2 fast
|0 (OCoLC)fst01042296
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650 |
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7 |
|a Food security.
|2 fast
|0 (OCoLC)fst01748879
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650 |
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7 |
|a SOCIAL SCIENCE
|x Sociology
|x General.
|2 bisacsh
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650 |
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7 |
|a SOCIAL SCIENCE
|x General.
|2 bisacsh
|
650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Infrastructure.
|2 bisacsh
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650 |
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6 |
|a Securite alimentaire.
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650 |
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6 |
|a Politique alimentaire.
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650 |
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0 |
|a Food security.
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650 |
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0 |
|a Nutrition policy.
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655 |
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7 |
|a Electronic books.
|2 local
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700 |
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|a Tokar, Brian.
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|a Magdoff, Fred,
|d 1942-
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|a Project Muse.
|e distributor
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|a Book collections on Project MUSE.
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|z Texto completo
|u https://projectmuse.uam.elogim.com/book/102298/
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|a Project MUSE - Custom Collection
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