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Staple Security : Bread and Wheat in Egypt /

"Egyptians often say that bread is life; most eat this staple multiple times a day, many relying on the cheap bread subsidized by the government. In Staple Security, Jessica Barnes explores the process of sourcing domestic and foreign wheat for the production of bread and its consumption across...

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Detalles Bibliográficos
Autor principal: Barnes, Jessica, 1978- (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Durham : Duke University Press, 2022.
Colección:Book collections on Project MUSE.
Temas:
Acceso en línea:Texto completo

MARC

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010 |z  2021051021 
020 |a 9781478023111 
020 |z 9781478015864 
020 |z 9781478018520 
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040 |a MdBmJHUP  |c MdBmJHUP 
100 1 |a Barnes, Jessica,  |d 1978-  |e author. 
245 1 0 |a Staple Security :   |b Bread and Wheat in Egypt /   |c Jessica Barnes. 
264 1 |a Durham :  |b Duke University Press,  |c 2022. 
264 3 |a Baltimore, Md. :  |b Project MUSE,   |c 2022 
264 4 |c ©2022. 
300 |a 1 online resource:   |b illustrations ; 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
505 0 |a Staple becomings -- Gold of the land -- Grain on the move -- Subsidized bread (with Mariam Taher) -- Homemade bread. 
520 |a "Egyptians often say that bread is life; most eat this staple multiple times a day, many relying on the cheap bread subsidized by the government. In Staple Security, Jessica Barnes explores the process of sourcing domestic and foreign wheat for the production of bread and its consumption across urban and rural settings. She traces the anxiety that pervades Egyptian society surrounding the possibility that the nation could run out of wheat or that people might not have enough good bread to eat, and the daily efforts to ensure that this does not happen. With rich ethnographic detail, she takes us into the worlds of cultivating wheat, trading grain, and baking, buying, and eating bread. Linking global flows of grain and a national bread subsidy program with everyday household practices, Barnes theorizes the nexus between food and security, drawing attention to staples and the lengths to which people go to secure their consistent availability and quality"--  |c Provided by publisher. 
588 |a Description based on print version record. 
650 7 |a Food supply.  |2 fast  |0 (OCoLC)fst00931196 
650 7 |a Food security.  |2 fast  |0 (OCoLC)fst01748879 
650 7 |a Bread  |x Social aspects.  |2 fast  |0 (OCoLC)fst00838207 
650 7 |a Bread  |x Government policy.  |2 fast  |0 (OCoLC)fst00838190 
650 7 |a SOCIAL SCIENCE / Human Geography.  |2 bisacsh 
650 7 |a SOCIAL SCIENCE / Anthropology / Cultural & Social.  |2 bisacsh 
650 6 |a Ble  |x Commerce  |x Aspect social  |z Égypte. 
650 6 |a Pain  |x Politique gouvernementale  |z Égypte. 
650 6 |a Pain  |x Aspect social  |z Égypte. 
650 6 |a Securite alimentaire  |z Égypte. 
650 0 |a Food supply  |z Egypt. 
650 0 |a Food security  |z Egypt. 
650 0 |a Wheat trade  |x Social aspects  |z Egypt. 
650 0 |a Bread industry  |x Subsidies  |z Egypt. 
650 0 |a Bread  |x Government policy  |z Egypt. 
650 0 |a Bread  |x Social aspects  |z Egypt. 
651 7 |a Egypt.  |2 fast  |0 (OCoLC)fst01208755 
655 7 |a Electronic books.   |2 local 
710 2 |a Project Muse.  |e distributor 
830 0 |a Book collections on Project MUSE. 
856 4 0 |z Texto completo  |u https://projectmuse.uam.elogim.com/book/102129/ 
945 |a Project MUSE - Custom Collection