Handbook on natural pigments in food and beverages : industrial applications for improving food colour.
Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Color, Second Edition focuses on a color solution for a specific commodity, providing food scientists with a one-stop, comprehensive reference on how to improve the color of a particular food product. The book...
Clasificación: | Libro Electrónico |
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Otros Autores: | Schweiggert, Ralf (Editor ) |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Oxford :
Woodhead Publishing,
2023.
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Edición: | Second edition / |
Colección: | Woodhead Publishing in food science, technology, and nutrition.
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Temas: | |
Acceso en línea: | Texto completo |
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