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230803s2023 ne o 000 0 eng d |
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|a OPELS
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|e rda
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|d SFB
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|a 9780443192678
|q (electronic bk.)
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|a 0443192677
|q (electronic bk.)
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|z 9780443192661
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|a SB91
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|a 630
|2 23/eng/20230803
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|a Advances in agronomy.
|n Volume 181 /
|c edited by Donald L. Sparks.
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|a Amsterdam :
|b Academic Press,
|c 2023.
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|a 1 online resource (296 pages)
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Print version record.
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|a Intro -- Title page -- Table of Contents -- Copyright -- Contributors -- Preface -- Chapter One: Farming systems research: Concepts, design and methodology -- Abstract -- 1: Introduction -- 2: Background -- 3: Systems analysis -- 4: Farming systems -- 5: Farming systems research -- 6: Evolution of farming systems research -- 7: Methodology of farming systems research -- 8: Concluding remarks -- References -- Chapter Two: Soil potassium fertility and management strategies in South Asian agriculture -- Abstract -- 1: Introduction -- 2: Supply of global potassium reserves -- 3: Soil potassium status of South Asia countries -- 4: Potassium fertilizer use, input and output balance in South Asia -- 5: Potassium release and supply from soil/minerals -- 6: Potassium response -- 7: Potassium deficiency symptoms in various plants -- 8: Potassium management strategies in predominant cropping systems/ecosystems in South Asia -- 9: Identification of potassium efficient regions for sustainable management in crops/cropping systems: Need for refinement -- 10: Impacts of potassium in adaptation and mitigation of climate change -- 11: Potassium on crop quality parameters -- 12: Conclusion -- 13: Way forward and policy needs -- References -- Further reading -- Chapter Three: Sensing technologies for characterizing and monitoring soil functions: A review -- Abstract -- 1: Introduction -- 2: Extracting information from sensing technologies -- 3: Soil properties as indicators of soil functions -- 4: A few examples of the assessment of soil functions in Brazil -- 5: Advantages, limitations and way forward -- 6: Conclusions -- Acknowledgments -- References -- Chapter Four: Isolation and fractionation of organic matter from soils and waters -- Abstract -- 1: Introduction -- 2: Definitions related to components of soil organic matter.
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|a 3: Solvent systems for the isolation of components of SOM -- 4: Aqueous solvent systems -- 5: Isolation of dissolved organic matter from waters -- 6: Fractionation of humic substances from soils and waters -- 7: Overview and future directions -- References -- Further reading -- Chapter Five: Tolerance mechanism and management concepts of iron toxicity in rice: A critical review -- Abstract -- 1: Introduction -- 2: Essentiality of iron in rice -- 3: Iron regulation in soil: Conditions enhancing iron toxicity -- 4: Iron in plant: Uptake, transport, and symptoms of iron toxicity -- 5: Tolerance of rice to excess iron -- 6: Agronomic management strategy to alleviate iron toxicity -- 7: Nutrient management strategy to alleviate iron toxicity -- 8: Conclusions and future research needs -- References -- Chapter Six: Smart sensing and automated irrigation for sustainable rice systems: A state of the art review -- Abstract -- 1: Introduction -- 2: Review of automated irrigation systems in rice -- 3: Gap analysis of smart sensed automated irrigation systems for water saving rice -- 4: Potential opportunities of a smart sensed automated surface irrigation system in rice -- 5: Conclusion -- Funding -- Conflict of interest -- Ethics approval -- Consent to participate -- Consent for publication -- Availability of data and material -- Code availability -- Authors' contributions -- References -- Index.
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|a Agronomy.
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| 650 |
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|a Agronomie.
|0 (CaQQLa)201-0011037
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| 650 |
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|a agronomy.
|2 aat
|0 (CStmoGRI)aat300254393
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1 |
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|a Sparks, Donald L.,
|d 1953-
|e editor.
|1 https://isni.org/isni/0000000449194432
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|i Print version:
|t Advances in agronomy. 181.
|d Amsterdam : Academic Press, 2023
|z 9780443192661
|w (OCoLC)1382796151
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| 856 |
4 |
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|u https://sciencedirect.uam.elogim.com/science/bookseries/00652113/181
|z Texto completo
|
