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SCIDIR_on1378204643 |
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OCoLC |
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20231120010738.0 |
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m o d | |
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cr un|---aucuu |
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221004s2023 enka fob 001 0 eng d |
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|a UKAHL
|b eng
|e rda
|c UKAHL
|d OPELS
|d UKMGB
|d YDX
|d N$T
|d OCLCF
|d OCLCO
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|a GBC2I1167
|2 bnb
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|a 020773213
|2 Uk
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|a 0323886213
|q electronic book
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|a 9780323886215
|q (electronic bk.)
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|z 9780323898645
|q paperback
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| 035 |
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|a (OCoLC)1378204643
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| 050 |
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|a SB360
|b .E93 2023
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| 082 |
0 |
4 |
|a 634/.0468
|2 23/eng/20230508
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| 245 |
0 |
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|a Evaporative coolers for the postharvest management of fruits and vegetables /
|c edited by Charles Oluwaseun Adetunji, Daniel Ingo Hefft, Duncan Onyango Mbuge, Tilahun Seyoum Workneh.
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| 264 |
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1 |
|a London, United Kingdom :
|b Academic Press,
|c [2023]
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| 300 |
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|a 1 online resource (xxi, 455 pages) :
|b illustrations (some color)
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index.
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| 505 |
1 |
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|a 1. Key contributors to postharvest losses and the scale of the problem -- 2. Geographical and climatic limitations for the implementation of evaporative coolers for the storage of postharvest produce -- 3. Influence of Evaporative coolant structure on the post-harvest attributes of Climacteric fruits -- 4. Influence of Evaporative coolant structure on post-harvest attributes on non-climacteric fruits -- 5. Effect of Evaporative coolant structure towards the reduction of ripening stages in fruits and vegetables -- 6. Application of edible coatings in Porous Evaporative Cooling -- 7. Recent advances in evaporative cooling -- 8. Health benefits derived from fruits and vegetable stored using Evaporative coolers -- 9. Post-harvest management of Aflatoxin in Fruits and vegetables -- 10. Synergetic effect of edible coatings from natural materials on the shelf-life extension of fruits and vegetables -- 11. Effect of Evaporative coolant structure on chemical, bio-chemical and physiological changes of fruits and vegetables -- 12. Effect of Evaporative coolant structure on the sensory attributes and consumers acceptability of fruits and vegetables -- 13. Effect of Evaporative coolant structure in reducing spoilage Microorganisms -- 14. Farmers' awareness on edible coatings and other dissemination measures -- 15. The Effect of Evaporative coolant structure on Ornamental Plants -- 16. The Effect of Evaporative coolant structure on Tropical and Subtropical Fruit and Nuts -- 17. Effect of Evaporative coolant structure as a storage technique in the preservation of fresh produce/horticulture to benefit Human Health -- 18. Effect of Evaporative coolant structure for Roots and Tubers.
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| 588 |
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|a Description based on online resource; title from digital title page (viewed on June 26, 2023).
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| 650 |
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0 |
|a Fruit
|x Postharvest technology.
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| 650 |
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0 |
|a Vegetables
|x Postharvest technology.
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| 650 |
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0 |
|a Evaporative cooling.
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| 650 |
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6 |
|a Fruits
|x Technologie apr�es r�ecolte.
|0 (CaQQLa)000262931
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| 650 |
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6 |
|a L�egumes
|0 (CaQQLa)201-0004744
|x Technologie apr�es r�ecolte.
|0 (CaQQLa)201-0374314
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| 650 |
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6 |
|a Refroidissement par �evaporation.
|0 (CaQQLa)201-0292853
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| 650 |
|
7 |
|a Evaporative cooling
|2 fast
|0 (OCoLC)fst00917090
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| 650 |
|
7 |
|a Fruit
|x Postharvest technology
|2 fast
|0 (OCoLC)fst00935619
|
| 650 |
|
7 |
|a Vegetables
|x Postharvest technology
|2 fast
|0 (OCoLC)fst01164835
|
| 700 |
1 |
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|a Adetunji, Charles Oluwaseun,
|e editor.
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| 700 |
1 |
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|a Hefft, Daniel,
|e editor.
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| 700 |
1 |
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|a Mbuge, Duncan Onyango,
|e editor.
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| 700 |
1 |
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|a Workneh, T. S.,
|e editor.
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| 776 |
0 |
8 |
|i Print version:
|z 9780323898645
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| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780323898645
|z Texto completo
|
