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Nutraceuticals : sources, processing methods, properties, and applications /

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Otros Autores:	Inamuddin, 1980- (Editor ), Altalhi, Tariq (Editor ), Cruz, Jorddy Neves (Editor )
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	London : Academic Press, 2023.
Temas:	Functional foods. Nutraceutiques. Functional foods
Acceso en línea:	Texto completo

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