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Effect of high-pressure technologies on enzymes : science and applications /

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Otros Autores:	Junior, Bruno Ricardo de Castro Leite, Tribst, Alline Artigiani Lima
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	London ; San Diego, CA : Academic Press, an imprint of Elsevier, [2023]
Colección:	Foundations and frontiers in enzymology
Temas:	Enzymology. Enzymes. High pressure biochemistry. Enzymologie. Biochimie des hautes pressions. enzyme. Enzymes Enzymology High pressure biochemistry
Acceso en línea:	Texto completo

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