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SCIDIR_on1363839786 |
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OCoLC |
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20231120010723.0 |
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m o d |
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cr cnu---unuuu |
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221003s2023 ne fob 001 0 eng d |
040 |
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|a UKAHL
|b eng
|e rda
|c UKAHL
|d OPELS
|d EBLCP
|d YDX
|d OCLCF
|d OCLCQ
|d OCLCO
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020 |
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|a 9780323906982
|q electronic book
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020 |
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|a 0323906982
|q electronic book
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|z 9780323885102
|q paperback
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035 |
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|a (OCoLC)1363839786
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050 |
|
4 |
|a TP373.6
|b .A28 2023
|
082 |
0 |
4 |
|a 664
|2 23/eng/20230206
|
245 |
0 |
0 |
|a Advanced technologies in wastewater treatment
|b food processing industry /
|c edited by Angelo Basile, Alfredo Cassano, Carmela Conidi.
|
264 |
|
1 |
|a Amsterdam, Netherlands :
|b Elsevier,
|c [2023]
|
300 |
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|a 1 online resource
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
|
338 |
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|a online resource
|b cr
|2 rdacarrier
|
504 |
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|a Includes bibliographical references and index.
|
588 |
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|a Description based on online resource; title from digital title page (viewed on March 10, 2023).
|
650 |
|
0 |
|a Food industry and trade
|x Sanitation.
|
650 |
|
0 |
|a Sewage
|x Purification
|x Technological innovations.
|
650 |
|
6 |
|a Aliments
|x Industrie et commerce
|x Salubrit�e.
|0 (CaQQLa)201-0052066
|
650 |
|
6 |
|a Eaux us�ees
|0 (CaQQLa)201-0008737
|x �Epuration
|0 (CaQQLa)201-0008737
|x Innovations.
|0 (CaQQLa)201-0379286
|
650 |
|
7 |
|a Food industry and trade
|x Sanitation
|2 fast
|0 (OCoLC)fst00930927
|
650 |
|
7 |
|a Sewage
|x Purification
|x Technological innovations
|2 fast
|0 (OCoLC)fst01113849
|
655 |
|
0 |
|a Electronic books.
|
700 |
1 |
|
|a Basile, Angelo
|q (Angelo Bruno),
|e editor.
|
700 |
1 |
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|a Cassano, Alfredo,
|e editor.
|
700 |
1 |
|
|a Conidi, Carmela,
|e editor.
|
776 |
0 |
8 |
|i Print version:
|t ADVANCED TECHNOLOGIES IN WASTEWATER TREATMENT.
|d [S.l.] : ELSEVIER - HEALTH SCIENCE, 2022
|z 0323885101
|w (OCoLC)1289483196
|
856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780323885102
|z Texto completo
|