Himalayan fruits and berries bioactive compounds, uses and nutraceutical potential /

Himalayan Fruits and Berries: Bioactive Compounds, Uses and Nutraceutical Potential presents nutraceutical fruits and berries from the Himalayan region and highlights their potential use in nutraceutical products. Beginning with the introduction of the Himalayan region and its wild fruits, this book...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Belwal, Tarun (Editor ), Bhatt, Indra D. (Editor ), Devkota, Hari Prasad (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, UK : Academic Press, [2023].
Temas:
Fruit > Himalaya Mountains Region.
Plant bioactive compounds.
Functional foods > Himalaya Mountains Region.
Fruits > Him�alaya.
Compos�es bioactifs v�eg�etaux.
Nutraceutiques > Him�alaya.
Fruit
Functional foods
Plant bioactive compounds
Himalaya Mountains Region
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