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SCIDIR_on1313606770 |
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OCoLC |
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20231120010643.0 |
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220503s2022 enk o 001 0 eng d |
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|a YDX
|b eng
|c YDX
|d OPELS
|d EBLCP
|d OCLCF
|d N$T
|d UPM
|d OCLCQ
|d OCLCO
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| 020 |
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|a 9780128221655
|q (electronic bk.)
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| 020 |
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|a 0128221658
|q (electronic bk.)
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| 020 |
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|z 9780128221303
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| 020 |
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|z 0128221305
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| 035 |
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|a (OCoLC)1313606770
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| 050 |
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4 |
|a RB131
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| 082 |
0 |
4 |
|a 616.0473
|2 23
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| 245 |
0 |
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|a Diet, inflammation, and health
|h [electronic resource] /
|c edited by James R. H�ebert, Lorne J. Hofseth.
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| 260 |
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|a London :
|b Academic Press,
|c 2022.
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| 300 |
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|a 1 online resource
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| 500 |
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|a Includes index.
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| 588 |
0 |
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|a Print version record.
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|a Front Cover -- DIET, INFLAMMATION, AND HEALTH -- DIET, INFLAMMATION, AND HEALTH -- Copyright -- Contents -- List of contributors -- Preface -- References -- 1 -- Inflammation in the long arc of history -- 1. Introduction: inflammatory responses are universal -- 1.1 Plant immune response -- 1.2 Single-cell organism immune response -- 2. Our evolving understanding of immune and inflammatory responses -- 3. Looking way back in time to understand why inflammation is a universal property of living systems -- 4. What is the relationship between inflammation and immune response?
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| 505 |
8 |
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|a 5. How we have coopted inflammatory and immune responses from other organisms over our evolutionary history -- 5.1 Inflammatory mechanisms and players in inflammation -- 5.1.1 Nitric oxide (NO), cyclooxygenases (COX), and reactive oxygen species (ROS) -- 5.1.2 Cytokines and chemokines -- 5.1.3 Nuclear factor Kappa-B (NF-kB) -- 5.1.4 The inflammasome -- 5.2 Targets of inflammatory players and the pathogenesis of disease -- 6. Conclusion -- References -- 2 -- History of nutrition and inflammation -- 1. Introduction -- 2. Natural history of nutrition and inflammation
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| 505 |
8 |
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|a 3. Human history of nutrition and inflammation -- 3.1 Presaging the golden age of vitamin research -- Scurvy and Vitamin C -- Pellagra and Niacin/Tryptophan -- Beriberi and thiamin -- Rickets and vitamin D -- 3.1.1 The age of vitamin research -- 4. Other nutrients -- 4.1 Metals -- 4.2 Other micronutrients -- 4.3 Considering simultaneous deficiencies of several nutrients -- 4.4 The macronutrients and total energy intake -- 5. This emergence of chemoprevention in the last decades of the 20th century -- 6. Special/vulnerable populations
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| 505 |
8 |
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|a 7. The demographic, epidemiologic, and nutrition transitions and the age of excess -- References -- 3 -- Diet and acute and chronic, systemic, low-grade inflammation -- 1. Acute versus chronic inflammation -- 1.1 Acute inflammation -- 1.2 Chronic inflammation -- 2. The nutrition connections -- 3. Evidence that chronic inflammation drives disease -- 3.1 Inflammation and oxidation are strongly correlated -- 4. Covert systemic inflammatory load and tissue-specific simmering inflammation -- 5. Obesity is associated with a high inflammatory load -- 6. Conclusion -- References
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| 505 |
8 |
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|a 4 -- Resolving acute inflammation -- what happens when inflammation goes haywire? How can it get back in line? -- 1. Acute inflammation -- 2. How can inflammation get back in line? -- 3. Resolution of inflammation -- 4. Resolution pharmacology: proresolving lipid mediators -- 5. Dietary intervention with omega-3 PUFA -- 6. Lipoxins -- 7. Docosahexaenoic acid (DHA) -- 8. Maresins -- 9. Resolvins -- 9.1 E-series resolvins -- 10. SPM pharmacology-resolution indices -- 10.1 SPM pharmacology-receptor-mediated bioactions -- 11. SPM are protective in preclinical studies -- 11.1 Arthritis
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| 650 |
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0 |
|a Inflammation
|x Nutritional aspects.
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| 650 |
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0 |
|a Inflammation
|x Pathophysiology.
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| 650 |
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6 |
|a Inflammation (Pathologie)
|0 (CaQQLa)201-0026988
|x Aspect nutritionnel.
|0 (CaQQLa)201-0377452
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| 650 |
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6 |
|a Inflammation (Pathologie)
|0 (CaQQLa)201-0026988
|x Physiopathologie.
|0 (CaQQLa)201-0379296
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| 650 |
|
7 |
|a Inflammation
|x Pathophysiology
|2 fast
|0 (OCoLC)fst00972440
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| 700 |
1 |
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|a Hebert, James R.,
|e editor.
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| 700 |
1 |
|
|a Hofseth, Lorne J.,
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|z 9780128221655
|
| 776 |
0 |
8 |
|i Print version:
|z 0128221305
|z 9780128221303
|w (OCoLC)1204139735
|
| 776 |
0 |
8 |
|i Print version:
|t DIET, INFLAMMATION, AND HEALTH.
|d [S.l.] : ELSEVIER ACADEMIC PRESS, 2021
|z 0128221305
|w (OCoLC)1204139735
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780128221303
|z Texto completo
|
