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20231120010624.0 |
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m o d |
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cr un|---aucuu |
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211216s2021 mau o 000 0 eng d |
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|a OPELS
|b eng
|e rda
|e pn
|c OPELS
|d OCLCF
|d OCLCO
|d OCLCQ
|d OCLCO
|d OCL
|d OCLCQ
|d OCLCO
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| 020 |
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|z 9780128246283
|q (print)
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| 035 |
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|a (OCoLC)1288700979
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|a QD321
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|a 547.78
|2 23
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|a Advances in carbohydrate chemistry and biochemistry.
|n Volume 80 /
|c edited by David C. Baker.
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| 264 |
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|a Cambridge, MA :
|b Academic Press,
|c 2021.
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 588 |
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|a Online resource; title from PDF title page (ScienceDirect, viewed December 16, 2021).
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| 650 |
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|a Carbohydrates.
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| 650 |
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0 |
|a Biochemistry.
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| 650 |
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|a Glucides.
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| 650 |
|
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|a Glucides.
|0 (CaQQLa)201-0028427
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| 650 |
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|a Biochimie.
|0 (CaQQLa)201-0001077
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| 650 |
|
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|a carbohydrate.
|2 aat
|0 (CStmoGRI)aat300264233
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| 650 |
|
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|a biochemistry.
|2 aat
|0 (CStmoGRI)aat300054538
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| 650 |
|
7 |
|a Glucides
|2 fast
|0 (OCoLC)fst00943677
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| 650 |
|
7 |
|a Biochemistry
|2 fast
|0 (OCoLC)fst00831961
|
| 650 |
|
7 |
|a Carbohydrates
|2 fast
|0 (OCoLC)fst00846754
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| 700 |
1 |
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|a Baker, David C.,
|d 1946-
|e editor.
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| 856 |
4 |
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|u https://sciencedirect.uam.elogim.com/science/bookseries/00652318/80
|z Texto completo
|
