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Encyclopedia of smart materials /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Olabi, Abdul Ghani (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam : Elsevier, [2022]
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Encyclopedia of smart materials /  |c editor-in-chief: Abdul-Ghani Olabi. 
260 |a Amsterdam :  |b Elsevier,  |c [2022] 
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505 0 |a E9780128157329v1_WEB -- Cover -- ENCYCLOPEDIA OF SMART MATERIALS -- EDITOR BIOGRAPHIES -- LIST OF CONTRIBUTORS FOR VOLUME 1 -- PREFACE -- CONTENT OF ALL VOLUMES -- An Overview of Biosensors and Devices -- 1 Introduction -- 2 Characteristics of Biosensors -- 2.1 Selectivity -- 2.2 Detection Limit -- 2.3 Reversibility -- 2.4 Lifetime -- 2.5 Response Time -- 2.6 Biocompatibility -- 3 Biosensors Classification Based on Biological Component -- 3.1 Enzymes -- 3.2 Antibodies -- 3.3 Receptors -- 3.4 Animal Cells and Plant Tissues -- 4 Classification of Biosensors Based on Transduction Types 
505 8 |a 4.1 Amperometric Biosensor -- 4.1.1 Clark electrode -- 4.1.2 Glucose measurement -- 4.2 Potentiometric Biosensors -- 4.2.1 pH electrode -- 4.2.2 Light addressable potentiometric sensor -- 4.2.3 ISFET -- 4.2.4 ISFET with ion-sensitive membrane (MEMFET) -- 4.2.5 ISFET with ion-blocking membrane (SURFET) -- 4.2.6 Chemically modified FET -- 4.2.7 Reference field effect transistor -- 4.2.8 Enzyme immobilized ISFET -- 4.2.9 Immunologically sensitive field-effect transistors -- 4.2.10 A DNA-modified FET (GenFET) -- 4.2.11 Cell-based ISFET -- 4.2.12 "Beetle/chip" ISFET 
505 8 |a 4.2.13 Chronoamperometric biosensors -- 4.3 Conductometric Biosensor -- 4.4 Surface-Plasmon Resonance (SPR)-Based Biosensor -- 5 Enzyme Immobilization -- 5.1 Advantages of Enzyme Immobilization -- 5.2 Disadvantages of Enzyme Immobilization -- 5.2.1 Adsorption -- 5.2.2 Entrapment -- 5.2.3 Microencapsulation -- 5.2.4 Covalent binding -- 5.2.5 Cross-linking -- 6 Conclusion -- See also -- References -- Further Reading -- Natural Products and Their Role to Combat Microbial Infection -- 1 Microbial Infection -- 2 Antibiotic Resistance -- 3 Natural Products With Antibacterial Activity 
505 8 |a 3.1 Antimicrobials of Plant Origin -- 3.1.1 Alkaloids -- 3.1.2 Coumarins -- 3.1.3 Flavonoids and isoflavonoids -- 3.1.4 Lignans -- 3.1.5 Plant peptides -- 3.1.6 Lectins -- 3.1.7 Quinones -- 3.1.8 Tanins -- 3.1.9 Terpenoids -- 3.1.10 Xanthones -- 3.1.11 Plant by-products -- 3.2 Antimicrobials of Animal Origin -- 3.2.1 Lactoferrin -- 3.2.2 Chitosan -- 3.2.3 Lysozyme -- 3.2.4 Milk-derived peptides -- 3.2.5 Ovotransferrin -- 3.3 Antimicrobials of Bacterial Origin -- 3.3.1 Bacteriocin -- 3.3.2 Reuterin -- 3.4 Algae and Mushrooms -- 4 Conclusions -- See also -- References 
505 8 |a Antibacterial and Nanostructured Sutures for Enhanced Healing and Tissue Regeneration -- Introduction -- Characteristics of Sutures -- Surgical Site Infection (SSI) -- Antibacterial Sutures -- Sutures Coated With Antibiotics -- Sutures Incorporating Nanoparticles -- Sutures Loaded With Natural Extracts -- Drug-Eluting Sutures -- API Encapsulation Techniques -- Nanofibrous Sutures Incorporating Therapeutic Agents via Electrospinning -- Coaxial Electrospinning, a Novel Approach for Drugs Encapsulation -- Nanofibrous Yarns as Sutures -- Concluding Remarks and Future Outlook -- See also -- References 
500 |a Antibacterial Biomaterials in Orthopedics. 
650 0 |a Smart materials  |v Encyclopedias. 
650 6 |a Mat�eriaux intelligents  |0 (CaQQLa)201-0230163  |v Encyclop�edies.  |0 (CaQQLa)201-0377762 
650 7 |a Smart materials.  |2 fast  |0 (OCoLC)fst01121551 
655 2 |a Encyclopedia  |0 (DNLM)D019500 
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700 1 |a Olabi, Abdul Ghani,  |e editor. 
776 0 8 |i Print version:  |a Olabi, Abdul Ghani.  |t Encyclopedia of Smart Materials.  |d San Diego : Elsevier, �2021 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/referenceworks/9780128157336  |z Texto completo