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210826s2021 enk o 000 0 eng d |
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|a YDX
|b eng
|e pn
|c YDX
|d OPELS
|d OCLCO
|d N$T
|d OCLCQ
|d K6U
|d OCLCQ
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| 019 |
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|a 1287276657
|a 1287866126
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| 020 |
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|a 9780128153567
|q (electronic bk.)
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| 020 |
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|a 0128153563
|q (electronic bk.)
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| 020 |
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|z 9780128153550
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| 020 |
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|z 0128153555
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| 035 |
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|a (OCoLC)1265084440
|z (OCoLC)1287276657
|z (OCoLC)1287866126
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| 050 |
|
4 |
|a SB177.L45
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| 082 |
0 |
4 |
|a 633.3
|2 23
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| 245 |
0 |
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|a Abiotic stress and legumes :
|b tolerance and management /
|c edited by Vijay Pratap Singh [and more].
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| 260 |
|
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|a London :
|b Academic Press,
|c 2021.
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 650 |
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|a Legumes
|x Effect of stress on.
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| 700 |
1 |
|
|a Singh, Vijay Pratap,
|d 1982-
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| 776 |
0 |
8 |
|i Print version:
|z 9780128153567
|
| 776 |
0 |
8 |
|i Print version:
|z 0128153555
|z 9780128153550
|w (OCoLC)1040623209
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780128153550
|z Texto completo
|
