Sustainable resource management : modern approaches and contexts /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hussain, Chaudhery Mustansar (Editor ), Velasco-Munoz, Juan F. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam, Netherlands ; Cambridge, MA, United States : Elsevier, [2021]
Temas:
Natural resources > Management.
Ressources naturelles > Gestion.
Natural resources > Management
Sustainability
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Front Cover
  • Sustainable Resource Management
  • Sustainable Resource Management: Modern Approaches and Contexts
  • Copyright
  • Dedication
  • Contents
  • Contributors
  • Editors' biography
  • Preface
  • 1
  • Evolution of the concept of sustainability. From Brundtland Report to sustainable development goals
  • 1. Introduction
  • 2. The concept of sustainable development
  • 3. The definition of sustainable development
  • 4. The trend of sustainable development
  • 5. The evolution of sustainable development concept
  • 6. Indicator development
  • 7. Environmental sustainability
  • 7.1 Social sustainability
  • 7.2 Economic sustainable development
  • 7.3 Context of sustainable development goals
  • 7.4 Key Millennium Development Goal achievements
  • 8. Sustainable development goals
  • 8.1 Goal 1. End poverty everywhere in all of its forms
  • 8.2 Goal 2. End hunger, achieve food security, improve nutrition, and promote sustainable agriculture
  • 8.3 Goal 3. Ensure healthy lives and promote welfare for all people
  • 8.4 Goal 4. Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all
  • 8.5 Goal 5. Achieve gender equality and empower all women and girls
  • 8.6 Goal 6. Ensure availability and sustainable management of water and sanitation for all
  • 8.7 Goal 7. Ensure access to affordable, reliable, sustainable and modern energy for all
  • 8.8 Goal 8. Promote sustained, inclusive, and sustainable economic growth, full and productive employment, and decent work for all
  • 8.9 Goal 9. Build resilient infrastructure, promote inclusive and sustainable industrialization, and foster innovation
  • 8.10 Goal 10. Reduce inequality within and among countries
  • 8.11 Goal 11. Make cities and human settlements inclusive, safe, resilient, and sustainable
  • 8.12 Goal 12. Ensure sustainable consumption and production patterns.
  • 8.13 Goal 13. Take urgent action to combat climate change and its impacts
  • 8.14 Goal 14. Conserve and sustainably use oceans, seas, and marine resources for sustainable development
  • 8.15 Goal 15. Protect, restore, and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desert ...
  • 8.16 Goal 16. Promote peaceful and inclusive societies for sustainable development, provide access to justice for all, and build ...
  • 8.17 Goal 17. Strengthen the means of implementation and revitalize the global partnership for sustainable development
  • 8.17.1 Finance
  • 8.17.2 Technology
  • 8.17.3 Capacity-building
  • 8.17.4 Trade
  • 8.17.5 Systemic issues
  • 8.18 Sustainable development goals and targets 2030
  • 9. Conclusions
  • References
  • Further reading
  • 2
  • Areas of sustainability: environment, economy, and society
  • 1. Areas of sustainability: environment, economy, and society
  • 1.1 Pillars of social responsibility-social, economic, and environmental
  • 1.1.1 Social pillar
  • 1.1.2 Economic pillar
  • 1.1.3 Environmental pillar
  • 1.1.4 Corporate philanthropy
  • 1.2 Interconnections between economic growth, energy consumption, social welfare, and sustainable quality of life
  • 1.3 Limitations of stable economic growth
  • 1.3.1 Growth and the rules of arithmetic
  • 1.3.2 Stable growth in a confined space
  • 1.3.3 Economic growth, increase in population, and energy resources consumption increase
  • 1.3.4 Natural and environmental limitations of economic growth
  • 1.3.4.1 European criteria for sustainable forest management
  • 1.3.5 Change of climate conditions-global warming
  • 2. Conclusion
  • References
  • Further reading
  • 3
  • Evolution and trends of sustainable approaches
  • 1. Introduction
  • 2. Emergence of sustainable development.
  • 3. Approaches to sustainability assessment: sustainability indicators and assessment based on life cycles
  • 3.1 Sustainability assessment and indicators
  • 3.2 Sustainability assessment approach based on life cycles (LCSA)
  • 3.2.1 Life cycle assessment
  • 3.2.2 Social life cycle assessment
  • 3.2.3 Life cycle costing
  • 4. Approaches to sustainable solutions
  • 4.1 Products, services, and technology
  • 4.2 Sustainable business models
  • 4.2.1 Product-service system
  • 4.2.2 Circular economy
  • 4.2.3 Industrial symbiosis
  • 5. Conclusions
  • References
  • 4
  • Modern age of sustainability: supply chain resource management
  • 1. Introduction
  • 2. Sustainable supply chain management
  • 3. Practices for a greener and more sustainable supply chain
  • 3.1 Design for sustainability
  • 3.2 Eco-efficiency
  • 3.3 Eco-design
  • 3.4 Green purchasing
  • 3.5 Reverse logistics
  • 4. Sustainability evaluation methods
  • 4.1 Full LCA
  • 4.2 Direct life cycle assessment
  • 4.3 Streamlined life cycle assessment
  • 4.4 Environmental labeling
  • 5. Conclusions
  • References
  • Other references of interest
  • 5
  • Sustainable management of agricultural resources (agricultural crops and animals)
  • 1. Introduction
  • 2. Sustainable management of agrobiodiversity
  • 2.1 Biodiversity
  • 2.2 Agrobiodiversity
  • 2.2.1 Genetic agrobiodiversity
  • 2.2.2 Specific agrobiodiversity
  • 2.2.3 Ecosystem agrobiodiversity
  • 2.2.4 Landscape agrobiogeodiversity
  • 2.2.5 Loss of agrobiodiversity
  • 2.2.6 Conservation of agrobiodiversity
  • 3. Sustainable management of agricultural species
  • 3.1 Agricultural plants (Crops)
  • 3.2 Agricultural animals
  • 3.2.1 Livestock biodiversity
  • 4. Sustainable management of agroecosystems
  • 4.1 Agroecology
  • 4.2 Agroecosystems services
  • 4.2.1 Agricultural crop services
  • 4.2.2 Agricultural animals services
  • 4.3 Agroecosystem health.
  • 4.4 Agroecosystems conservation
  • 5. Sustainable management of agricultural landscapes
  • 5.1 Agricultural landscape ecology
  • 5.2 Sustainable management of agricultural landscapes
  • 5.2.1 Agrolandscape services
  • 5.2.2 Sustainable landscape management
  • 6. Sustainable agriculture
  • 6.1 Sustainable management of agricultural resources (sustainable management of crop and animal production)
  • 6.1.1 Alternative agriculture
  • 6.1.2 Intensive agriculture
  • 6.1.3 Biodynamic agriculture
  • 6.1.4 Ecological agriculture
  • 6.1.5 Conservation agriculture
  • 6.1.6 Organic agriculture
  • 6.1.7 Permanent agriculture (permaculture)
  • 6.1.8 Regenerative agriculture
  • 6.1.9 Climate-smart agriculture
  • 7. Sustainable rural development
  • 7.1 Sustainable rural systems
  • 7.1.1 Guidelines for sustainable rural systems
  • 7.1.2 Sustainable crop production
  • 7.1.2.1 Assessment and implementation of sustainable crop production
  • 7.1.2.2 Sustainable crop production intensification
  • 7.1.2.3 Sustainable crop production techniques
  • 7.1.2.4 Sustainable management of crop nutrients
  • 7.1.3 Sustainable animal production
  • 7.1.3.1 Global agenda for sustainable livestock
  • 7.1.3.2 Integrated crop-livestock production
  • 7.2 Sustainable intensification of rural systems
  • 7.2.1 Sustainable intensification of crop and animal production
  • 7.2.1.1 Farming practices for sustainable intensification
  • 8. Conclusions
  • 8.1 The State of Food and Agriculture
  • 8.2 The State of Food Security and Nutrition in the World
  • 8.3 Industrialized agriculture
  • 8.4 Holistic agriculture
  • 8.5 Agrobiodiversity
  • 8.6 Agroecosystems and Agrolandscapes
  • 8.7 Sustainable agriculture
  • 8.8 Sustainable rural systems
  • 8.9 Landscape approaches for climate-smart agriculture
  • 9. Metascientific approach to sustainable management of agricultural resources.
  • 10. Covid-19 pandemic impacts on agriculture, food security and nutrition
  • 10.1 COVID-19 pandemic
  • 10.2 COVID-19 pandemic impact on food and agriculture
  • 10.3 COVID-19 pandemic development and solutions
  • The FAO COVID-19 Response and Recovery Programme
  • Acknowledgment
  • References
  • Internet links
  • 6
  • Sustainable water resources
  • 1. Introduction
  • 2. Water resource management system
  • 3. Water resource management: an integrated approach
  • 3.1 Historical background
  • 3.2 Review of water resource management frameworks
  • 3.3 Key issues for sustainable water management
  • 4. Interventions of modern computation techniques for sustainable water management
  • 4.1 Decision-making model approach
  • 4.2 Agent-Based Modeling
  • 4.3 Machine learning approach
  • 5. Concluding remarks
  • References
  • Further reading
  • 7
  • Minerals and metal Industry in the global scenario and environmental sustainability
  • 1. Introduction
  • 2. The vision of this study
  • 3. The vast scientific doctrine of environmental sustainability
  • 4. Sustainable resource management, integrated water resource management, and the vast vision for the future
  • 5. Today's mineral and metal industry and the needs of environmental sustainability
  • 6. Recent scientific advancements in the field of environmental sustainability
  • 7. Recent scientific prowess and research endeavor in the field of environmental sustainability, wastewater treatment, and min ...
  • 8. Industrial wastewater treatment and mineral and metal industry
  • 9. Heavy metal and arsenic groundwater remediation and the future of mineral and metal industry
  • 10. Future scientific recommendations and the future flow of scientific thoughts
  • 11. Conclusion, summary, and scientific perspectives
  • References
  • 8
  • Sustainable land use and management
  • 1. Introduction
  • 2. Land uses and changes.

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