Nutritional and health aspects of food in the Balkans /
Nutritional and Health Aspects of Food in the Balkans s introduces and analyzes traditional foods from the Balkans. Beginning with the eating habits in Balkans, this book unfolds the history of use, origin, compositions and preparation, ingredient origin, nutritional aspects, and the effects on heal...
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | Gostin, Alina-Ioana, Bogueva, Diana, Kakurinov, Vladirmir |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London :
Academic Press,
2021.
|
Temas: | |
Acceso en línea: | Texto completo |
Ejemplares similares
-
Nutritional and health aspects of food in South Asian countries /
Publicado: (2020) -
Nutritional and health aspects of food of Eastern Europe /
Publicado: (2022) -
Nutritional and health aspects of food in Western Europe /
Publicado: (2020) -
Bender's dictionary of nutrition and food technology /
por: Bender, David A.
Publicado: (2006) -
Advances in food and nutrition research.
Publicado: (2022)