|
|
|
|
| LEADER |
00000cam a2200000 a 4500 |
| 001 |
SCIDIR_on1232266843 |
| 003 |
OCoLC |
| 005 |
20231120010528.0 |
| 006 |
m o d |
| 007 |
cr |n||||||||| |
| 008 |
210122s2021 enk o 001 0 eng d |
| 040 |
|
|
|a YDX
|b eng
|e pn
|c YDX
|d UKMGB
|d OCLCO
|d OPELS
|d OCLCF
|d N$T
|d OCLCQ
|d K6U
|d OCLCQ
|
| 015 |
|
|
|a GBC0I0448
|2 bnb
|
| 016 |
7 |
|
|a 020013531
|2 Uk
|
| 020 |
|
|
|a 9780128214749
|q (electronic bk.)
|
| 020 |
|
|
|a 0128214740
|q (electronic bk.)
|
| 020 |
|
|
|z 9780128214701
|
| 035 |
|
|
|a (OCoLC)1232266843
|
| 050 |
|
4 |
|a HD9000.5
|
| 082 |
0 |
4 |
|a 664
|2 23
|
| 245 |
0 |
0 |
|a Food technology disruptions /
|c edited by Charis M. Galanakis.
|
| 260 |
|
|
|a London :
|b Academic Press,
|c 2021.
|
| 300 |
|
|
|a 1 online resource
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 650 |
|
0 |
|a Food industry and trade
|x Technological innovations.
|
| 650 |
|
7 |
|a Food industry and trade
|x Technological innovations.
|2 fast
|0 (OCoLC)fst00930944
|
| 700 |
1 |
|
|a Galanakis, Charis M.
|
| 776 |
0 |
8 |
|i Print version:
|z 9780128214749
|
| 776 |
0 |
8 |
|i Print version:
|z 0128214708
|z 9780128214701
|w (OCoLC)1163942363
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780128214701
|z Texto completo
|
