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Aquaculture toxicology /

Aquaculture Toxicology is an essential resource of practical information that covers mechanisms of toxicity and their responses to toxic agents, including aspects of uptake, metabolism and excretion of toxicants in fish, crustaceans and mollusks. This is a reliable, up-to-date, "all inclusive&q...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Kibenge, Frederick S. B., Baldisserotto, Bernardo, Chong, Roger
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Academic Press, 2021.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Aquaculture toxicology /  |c edited by Frederick S.B. Kibenge, Bernardo Baldisserotto and Roger Chong. 
260 |a London :  |b Academic Press,  |c 2021. 
300 |a 1 online resource 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
505 0 |a 1. Introduction to aquaculture / Frederick S.B. Kinbenge -- 2. General introduction to toxicology of aquatic animals / Bernardo Baldisserotto -- 3. Antifoulants and disinfectants / Samantha Eslava Martins, Camila de Martinez Gaspar Martins -- 4. Metals / Claudia B.R. Martinez, Juliana D. Simonato Rocha, Paulo Cesar Meletti -- 5. Agrochemicals: ecotoxicology and management in aquaculture / Vania Lucia Loro, B�arbara Estev�ao Clasen -- 6. Pharmaceutical pollutants / Helena Cristina Silva de Assis -- 7. Oil and derivatives / Helen Sadauskas-Henrique, Luciana Rodrigues Souza-Bastos, Grazyelle Sebrenski Silva -- 8. Ecotoxicological effects of microplastics and associated pollutants / F�abio Vieira de Ara�ujo, Rebeca Oliveira Castro, Melanie Lopes da Silva, Mariana Muniz Silva. 
520 |a Aquaculture Toxicology is an essential resource of practical information that covers mechanisms of toxicity and their responses to toxic agents, including aspects of uptake, metabolism and excretion of toxicants in fish, crustaceans and mollusks. This is a reliable, up-to-date, "all inclusive" reference guide that provides an understanding of toxicology information for the aquaculture industry. Written by respected international experts recognized in specific areas of toxicology, this book covers toxins at the environmental, cellular and molecular levels. It identifies areas where more research is needed to generate more knowledge to support a sustainable aquaculture industry, including pharmaceutical pollutants and microplastics. Presents clinical information for the three major aquatic food animals (fish, crustaceans, and mollusks). Discusses commonly used chemicals in aquaculture and their effects on aquatic animals and the environment. Provides the latest advancements in the field of toxicity to facilitate fisheries and aquaculture research 
650 0 |a Fishes  |x Effect of water pollution on. 
650 0 |a Shellfish  |x Effect of water pollution on. 
650 0 |a Fishes  |x Diseases. 
650 0 |a Shellfish  |x Diseases. 
650 0 |a Aquaculture  |x Environmental aspects. 
650 0 |a Water  |x Pollution  |x Toxicology. 
650 2 |a Fish Diseases  |0 (DNLM)D005393 
650 6 |a Poissons  |x Effets de la pollution de l'eau sur.  |0 (CaQQLa)201-0030094 
650 6 |a Poissons  |x Maladies.  |0 (CaQQLa)201-0089580 
650 6 |a Aquaculture  |0 (CaQQLa)201-0001992  |x Aspect de l'environnement.  |0 (CaQQLa)201-0374355 
650 7 |a Shellfish  |x Effect of water pollution on.  |2 fast  |0 (OCoLC)fst01115669 
650 7 |a Fishes  |x Effect of water pollution on.  |2 fast  |0 (OCoLC)fst00926457 
650 7 |a Aquaculture  |x Environmental aspects.  |2 fast  |0 (OCoLC)fst00811871 
650 7 |a Fishes  |x Diseases.  |2 fast  |0 (OCoLC)fst00926408 
650 7 |a Shellfish  |x Diseases.  |2 fast  |0 (OCoLC)fst01115665 
650 7 |a Water  |x Pollution  |x Toxicology.  |2 fast  |0 (OCoLC)fst01171353 
700 1 |a Kibenge, Frederick S. B. 
700 1 |a Baldisserotto, Bernardo. 
700 1 |a Chong, Roger. 
776 0 8 |i Print version:  |z 9780128213384 
776 0 8 |i Print version:  |z 012821337X  |z 9780128213377  |w (OCoLC)1150994162 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780128213377  |z Texto completo