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Vibrational Spectroscopy Applications in Biomedical, Pharmaceutical and Food Sciences /

Detalles Bibliográficos
Clasificación:	Libro Electrónico
Autor principal:	Bunaciu, Andrei A.
Otros Autores:	Aboul-Enein, Hassan Y., Hoang, Vu Dang
Formato:	Electrónico eBook
Idioma:	Inglés
Publicado:	San Diego : Elsevier, 2020.
Temas:	Vibrational spectra. Molecular spectroscopy. Biomedical materials. Pharmaceutical chemistry. Food > Biotechnology. Chemistry, Pharmaceutical Spectre de vibration. Spectroscopie mol�eculaire. Biomat�eriaux. Chimie pharmaceutique. Aliments > Biotechnologie. Biomedical materials Food > Biotechnology Molecular spectroscopy Pharmaceutical chemistry Vibrational spectra
Acceso en línea:	Texto completo

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