Theory and practice in microbial enhanced oil recovery /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Lee, Kun Sang
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Cambridge : Gulf Professional Publishing, 2020.
Temas:
Microbial enhanced oil recovery.
P�etrole > R�ecup�eration microbienne assist�ee.
Microbial enhanced oil recovery
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Front Cover
  • Theory and Practice in Microbial Enhanced Oil Recovery
  • Theory and Practice in Microbial Enhanced Oil Recovery
  • Copyright
  • Preface
  • Nomenclatures
  • Contents
  • 1
  • Introduction
  • 1.1 MICROBIAL PROCESSES FOR OIL RECOVERY
  • 1.1.1 Strategy Overview
  • 1.1.2 Selective Plugging
  • 1.1.3 Wettability Alteration
  • 1.1.4 Surface Tension Alteration
  • 1.1.5 Bioacids/Solvents/Gases
  • 1.1.6 Degradation/CleanUp
  • 1.2 SUBSURFACE ENVIRONMENT AND SCREENING CRITERIA
  • 1.2.1 Lithology
  • 1.2.2 Porosity and Permeability
  • 1.2.3 Depth/Temperature/Pressure
  • 1.2.4 Salinity/pH
  • 1.2.5 Screening Criteria
  • REFERENCES
  • 2
  • Microbiology and Microbial Products for Enhanced Oil Recovery
  • 2.1 MICROBIAL ECOLOGY AND ACTIVITIES IN DEEP SUBSURFACE
  • 2.1.1 Microorganisms in Ecosystem
  • A Temperature
  • B pH
  • C Salinity
  • D Oxygen
  • 2.1.2 Reservoir Environments and Their Effects on Microbial Activities
  • A Temperature
  • B pH
  • C Salinity
  • 2.2 BIOSURFACTANTS
  • 2.2.1 Definitions and Characteristics
  • 2.2.2 Biosurfactant Production (Mechanisms, Optimal Conditions, Yields)
  • 2.2.3 Representative Biosurfactant-Producing Bacteria
  • A Bacillus species
  • B Pseudomonas species
  • C Other species
  • 2.3 BIOPOLYMERS
  • 2.3.1 General Definition
  • 2.3.2 Formation of Biopolymers
  • 2.3.3 Representative Biopolymers and Their Properties
  • A Curdlan produced by Alcaligenes spp. and Agrobacterium spp.
  • a Microbial production
  • a Microbial production
  • b Chemical and physicochemical characteristics
  • b Chemical and physicochemical characteristics
  • c Application
  • c Application
  • B Pullulan produced by Aureobasidium spp.
  • a Microbial production
  • a Microbial production
  • b Chemical and physiochemical characteristics
  • B Chemical and physiochemical characteristics
  • c Application
  • c Application
  • Dextran produced by Leuconostoc spp.
  • a Microbial production
  • a Microbial production
  • b Chemical and physicochemical characteristics
  • b Chemical and physicochemical characteristics
  • c Application
  • c Application
  • Scleroglucan produced by Sclerotium spp.
  • a Microbial production
  • a Microbial production
  • b Chemical and physicochemical characteristics
  • b Chemical and physicochemical characteristics
  • c Application
  • c Application
  • E Xanthan gum produced by Xanthomonas spp.
  • A Microbial production
  • a Microbial production
  • b Chemical and physicochemical characteristics
  • b Chemical and physicochemical characteristics
  • c Application
  • c Application
  • F Levan produced by Bacillus spp.
  • a Microbial production
  • a Microbial production
  • b Chemical and physicochemical characteristics
  • b Chemical and physicochemical characteristics
  • c Application
  • c Application
  • G Alginate
  • a Microbial production
  • a Microbial production
  • b Chemical and physicochemical characteristics
  • b Chemical and physicochemical characteristics

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