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SCIDIR_on1157092523 |
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OCoLC |
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20231120010455.0 |
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m o d |
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200606s2020 ne o 001 0 eng d |
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|a EBLCP
|b eng
|e pn
|c EBLCP
|d YDX
|d OPELS
|d UKAHL
|d OCLCF
|d OCLCQ
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|a 1156993568
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|a 1159406754
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|a 9780128223536
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|a 0128223537
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|z 9780128223482
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|z 0128223480
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|a (OCoLC)1157092523
|z (OCoLC)1156993568
|z (OCoLC)1157192438
|z (OCoLC)1159406754
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|a TP248.25.N35
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|a TEC
|x 021000
|2 bisacsh
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| 082 |
0 |
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|a 660.6
|2 23
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| 245 |
0 |
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|a Phytonanotechnology :
|b challenges and prospects /
|c edited by N. Thajuddin, Silvy Mathew
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| 260 |
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|a Amsterdam :
|b Elsevier,
|c 2020.
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| 300 |
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|a 1 online resource (354 pages)
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Micro & Nano Technologies
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| 588 |
0 |
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|a Print version record.
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0 |
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|a Intro -- Phytonanotechnology : Challenges and Prospects -- Copyright -- Contents -- Contributors -- Editor biography -- Chapter 1: Phytonanotechnology: A historical perspective, current challenges, and prospects -- 1.1. Introduction -- 1.2. Phytonanotechnology: A historical perspective -- 1.2.1. Preparation of plant extract and the synthesis of NPs -- 1.2.2. Characterization of green synthesized bio-NPs -- 1.3. Current challenges and prospects in plant-based nanoparticle synthesis -- 1.3.1. Antimicrobial properties of plant-mediated nanoparticles
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| 505 |
8 |
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|a 1.3.2. Antioxidant properties of plant-mediated nanoparticles -- 1.3.3. Catalytic activity of bio-NPs -- 1.3.4. Phytonanoparticles and agricultural revolution -- 1.4. Conclusion -- References -- Chapter 2: Characterization of green nanoparticles from plants -- 2.1. Introduction -- 2.2. Green synthesis of nanoparticles using plant extracts -- 2.3. Characterization techniques -- 2.3.1. Optical spectroscopy -- 2.3.1.1. Optical absorption spectroscopy -- 2.3.1.2. Photoluminescence -- 2.3.1.3. Fourier transform infrared spectroscopy -- 2.3.1.4. Raman spectroscopy -- 2.3.1.5. Dynamic light scattering
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| 505 |
8 |
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|a 2.3.1.6. Fluorescence correlation spectroscopy -- 2.3.1.7. Zeta potential -- 2.3.1.8. UV-visible spectroscopy -- 2.3.2. Electron spectroscopy -- 2.3.2.1. X-ray absorption spectroscopy -- 2.3.3. X-ray diffraction analysis -- 2.3.4. Small angle X-ray scattering -- 2.3.5. Mass spectroscopy -- 2.3.6. Nuclear magnetic resonance -- 2.3.7. Electron microscopy -- 2.3.7.1. Scanning electron microscopy -- 2.3.7.2. Field emission scanning electron microscope -- 2.3.7.3. Transmission electron microscopy/high resolution TEM with selected area electron diffraction
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| 505 |
8 |
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|a 2.3.7.4. Energy-dispersive X-ray spectroscopy -- 2.3.7.5. Atomic force microscopy -- 2.3.7.6. Scanning tunneling microscopy -- 2.3.7.7. Near-field scanning optical microscopy -- 2.3.8. Thermogravimetric analysis/differential thermal analyzer -- 2.3.9. Antimicrobial activity -- 2.3.10. Antidiabetic qualities -- 2.3.11. Antifungal activity study -- 2.3.12. Antiinflammatory activity -- 2.3.13. Antibacterial characterization -- 2.3.14. Anticancer characterization -- 2.3.15. ABTS radical scavenging assay -- 2.3.16. DPPH radical scavenging assay -- 2.3.17. Hydrogen peroxide radical scavenging assay
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| 505 |
8 |
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|a 2.3.18. Nitric oxide (NO) free radical scavenging activity -- 2.3.19. Photocatalytic experiments -- 2.3.20. Contact angle studies of nanoparticles -- 2.4. Conclusion -- References -- Chapter 3: Plant extracts: Nanoparticle sources -- 3.1. Introduction -- 3.2. Factors influencing nanoparticle synthesis from plants -- 3.3. Sources of nanoparticles -- 3.3.1. Leaves -- 3.3.2. Seeds -- 3.3.3. Flowers -- 3.3.4. Fruits and fruit peels -- 3.4. Merits and demerits of plant-extracted nanoparticles -- 3.5. Conclusion -- References -- Chapter 4: Green nanoparticles from different plant groups
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| 500 |
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|a 4.1. Introduction
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| 500 |
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|a Includes index.
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| 650 |
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0 |
|a Nanobiotechnology.
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| 650 |
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0 |
|a Nanoparticles.
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| 650 |
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0 |
|a Phytochemicals.
|
| 650 |
|
6 |
|a Nanobiotechnologie.
|0 (CaQQLa)000286131
|
| 650 |
|
6 |
|a Nanoparticules.
|0 (CaQQLa)201-0262530
|
| 650 |
|
6 |
|a Compos�es phytochimiques.
|0 (CaQQLa)201-0325163
|
| 650 |
|
7 |
|a Nanobiotechnology.
|2 fast
|0 (OCoLC)fst01894713
|
| 650 |
|
7 |
|a Nanoparticles.
|2 fast
|0 (OCoLC)fst01032624
|
| 650 |
|
7 |
|a Phytochemicals.
|2 fast
|0 (OCoLC)fst01063235
|
| 700 |
1 |
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|a Thajuddin, Nooruddin.
|
| 700 |
1 |
|
|a Mathew, Silvy.
|
| 776 |
0 |
8 |
|i Print version:
|a Thajuddin, N.
|t Phytonanotechnology : Challenges and Prospects.
|d San Diego : Elsevier, �2020
|z 9780128223482
|
| 830 |
|
0 |
|a Micro & nano technologies.
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780128223482
|z Texto completo
|
