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200414s2020 ne o 001 0 eng d |
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|a YDX
|b eng
|e pn
|c YDX
|d OPELS
|d OCLCF
|d N$T
|d EBLCP
|d OCLCQ
|d OCLCO
|d SFB
|d OCLCQ
|d OCLCO
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| 019 |
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|a 1151185760
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| 020 |
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|a 9780128198216
|q (electronic bk.)
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|a 0128198214
|q (electronic bk.)
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|z 9780128198209
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| 020 |
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|z 0128198206
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| 035 |
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|a (OCoLC)1150242691
|z (OCoLC)1151185760
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| 050 |
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4 |
|a TP248.65.E59
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| 082 |
0 |
4 |
|a 572/.7
|2 23
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| 245 |
0 |
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|a Advances in enzyme catalysis and technologies /
|c edited by Sudhir P. Singh [and more].
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| 260 |
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|a Amsterdam :
|b Elsevier,
|c 2020.
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Biomass, biofuels, biochemicals
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| 500 |
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|a Includes index.
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| 505 |
0 |
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|a Front Cover -- Biomass, Biofuels, Biochemicals -- Copyright Page -- Contents -- List of contributors -- Preface -- 1 Fundamental aspects of enzymes -- 1 An introduction to enzyme structure dynamics and enzyme catalysis -- 1.1 Introduction -- 1.2 Why do some proteins work as enzyme? -- 1.2.1 Role of the active site in enzyme functioning -- 1.2.2 Cofactor, a necessity of enzyme -- 1.3 What is enzyme catalysis? -- 1.3.1 Basics of enzyme catalysis -- 1.3.2 Historical overview of enzyme catalysis theory -- 1.3.3 Mechanistic view of enzyme catalysis -- 1.4 Structural dynamics of enzymes
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| 505 |
8 |
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|a 1.5 Ribozymes as a nonprotein catalyst -- 1.6 Conclusions and perspective -- References -- 2 Classification of enzymes and catalytic properties -- 2.1 Introduction -- 2.1.1 Enzyme nomenclature and classification -- 2.1.2 Enzyme databases -- 2.1.3 Catalytic properties -- 2.2 Enzymes classes and properties -- 2.2.1 Oxidoreductases -- 2.2.2 Transferases -- 2.2.3 Hydrolases -- 2.2.3.1 Amylases -- 2.2.3.2 Cellulases -- 2.2.3.3 Xylanases -- 2.2.3.4 Lipases -- 2.2.3.5 Proteases -- 2.2.4 Lyases -- 2.2.5 Isomerases -- 2.2.6 Ligases -- 2.2.7 Translocases -- 2.3 Conclusions and perspectives -- References
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| 505 |
8 |
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|a Further reading -- 3 Enzymes and their production strategies -- 3.1 Introduction -- 3.2 Enzymes and their classifications -- 3.3 Enzyme production -- 3.3.1 Microbial enzyme production -- 3.3.1.1 Fermentation -- 3.3.1.2 Recovery -- 3.3.1.3 Purification -- 3.3.1.4 Formulation -- 3.3.2 Enzyme production from plants and animals -- 3.4 Applications -- 3.5 Conclusions and perspectives -- Acknowledgments -- References -- 4 Robust enzymes designing for efficient biocatalysis -- 4.1 Introduction -- 4.2 Biocatalysis engineering-a driving force -- 4.3 Recent advances in protein engineering
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8 |
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|a 4.3.1 Enzyme immobilization-a drive toward optimum performance -- 4.3.2 Substrate engineering-a toolkit to harness the enzymatic promiscuity -- 4.3.3 Structure-assisted protein engineering -- 4.3.4 Advanced computational modeling -- 4.3.5 Protein engineering via directed evolution and rational design -- 4.4 Conclusions and perspectives -- 4.5 Acknowledgments -- 4.6 Conflict of interest -- References -- 2 Enzyme engineering for efficient biocatalytic reactions -- 5 Enzyme engineering strategies to confer thermostability -- 5.1 Introduction
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| 505 |
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|a 5.2 Enzyme engineering strategies for thermostabilization -- 5.2.1 Directed evolution -- 5.2.2 Rational/semi-rational design -- 5.2.2.1 Sequence-based engineering -- 5.2.2.1.1 Comparing sequences with higher thermostability -- 5.2.2.1.2 Consensus analysis -- 5.2.2.1.3 Ancestral sequence reconstruction -- 5.2.2.2 Structure-based engineering -- 5.2.2.2.1 Beta-factor analysis -- 5.2.2.2.2 Molecular dynamic simulations -- 5.2.2.2.3 FoldX and Rosetta_ddg -- 5.2.2.2.4 Structure-guided sequence-based engineering -- 5.2.3 De novo design -- 5.2.4 Comprehensive computational approaches
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| 650 |
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0 |
|a Enzymes
|x Biotechnology.
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| 650 |
|
6 |
|a Enzymes
|0 (CaQQLa)201-0002557
|x Biotechnologie.
|0 (CaQQLa)201-0378829
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| 650 |
|
7 |
|a Enzymes
|x Biotechnology
|2 fast
|0 (OCoLC)fst00913608
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| 700 |
1 |
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|a Singh, Sudhir P.
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| 776 |
0 |
8 |
|i Print version:
|z 0128198206
|z 9780128198209
|w (OCoLC)1127125245
|
| 830 |
|
0 |
|a Biomass, biofuels, biochemicals.
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780128198209
|z Texto completo
|
