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Safety issues in beverage production /
Safety Issues in Beverage Production, Volume 18, in the Science of Beverages series, offers a multidisciplinary approach to the complex issues emerging in the beverage industry. The book is broad in coverage and provides the necessary foundation for a practical understanding of the topics that inclu...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Duxford, United Kingdom :
Woodhead Publishing, an imprint of Elsevier,
2020.
|
| Colección: | Science of beverages ;
18. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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|---|---|---|---|
| 001 | SCIDIR_on1117449203 | ||
| 003 | OCoLC | ||
| 005 | 20231120010411.0 | ||
| 006 | m o d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 190905s2020 enk ob 001 0 eng d | ||
| 040 | |a OPELS |b eng |e rda |e pn |c OPELS |d DKU |d OCLCF |d EBLCP |d YDXIT |d OCLCQ |d N$T |d OCLCQ |d OCLCO |d K6U |d OCLCQ |d OCLCO | ||
| 019 | |a 1114970895 | ||
| 020 | |a 0128166800 |q (electronic book) | ||
| 020 | |a 9780128166802 |q (electronic bk.) | ||
| 020 | |z 9780128166796 |q (print) | ||
| 035 | |a (OCoLC)1117449203 |z (OCoLC)1114970895 | ||
| 050 | 4 | |a HD9348.A2 | |
| 082 | 0 | 4 | |a 338.4/7663 |2 23 |
| 245 | 0 | 0 | |a Safety issues in beverage production / |c edited by Alexandru Mihai Grumezescu, Alina Maria Holban. |
| 264 | 1 | |a Duxford, United Kingdom : |b Woodhead Publishing, an imprint of Elsevier, |c 2020. | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a The science of beverages ; |v 18 | |
| 500 | |a Includes index. | ||
| 588 | 0 | |a Online resource; title from PDF title page (ScienceDirect, viewed September 5, 2019). | |
| 520 | |a Safety Issues in Beverage Production, Volume 18, in the Science of Beverages series, offers a multidisciplinary approach to the complex issues emerging in the beverage industry. The book is broad in coverage and provides the necessary foundation for a practical understanding of the topics that includes recent scientific industry developments that are explained to improve awareness, educate and create communication. The latest trends in legislation, safety management and novel technologies specific to beverages are discussed. This resource is ideal as a practical reference for scientists, engineers and regulators, but can also be used as a reference for courses. -- |c Provided by publisher. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a 1 The Management of Food Safety in Beverage Industry -- 2 Detection of Metabolites of Microbial Origin in Beverages With Harmful Effect on Human Health--Biogenic Amines and Mycotoxins -- 3 Controlling Spoilage and Pathogenic Microorganisms in Beetroot (Beta vulgaris) Juice by High Hydrostatic Pressure -- 4 Alicyclobacillus --Still Current Issues in the Beverage Industry -- 5 Mycotoxins in Beverages: Occurrence, Regulation, Economic Impact and Cost-Effectiveness of Preventive and Removal Methods -- 6 Microbial Safety of Nonalcoholic Beverages -- 7 Advanced Mass Spectrometry for Beverage Safety and Forensic -- 8 Application of Membrane Technology in Beverage Production and Safety -- 9 The Recent Electrochemical Studies on Bisphenol A Detection in Beverages -- 10 Toxicology and Analytical Methods for the Analysis of Allura Red (E129) in Food and Beverage Products: A Current Perspective -- 11 Analysis of Polyphenolic Content in Teas Using Sensors -- 12 Food Safety Issues Associated With Milk: A Review -- 13 Potential Neurotoxicity of Graviola (Annona muricata) Juice -- 14 The Association Between Sugar-Sweetened Beverages and Child Obesity: Implications for US Policy -- 15 Beverages and Burns in Children--The Challenge for Prevention | |
| 650 | 0 | |a Beverage industry |x Safety measures. | |
| 650 | 0 | |a Beverages. | |
| 650 | 2 | |a Beverages |0 (DNLM)D001628 | |
| 650 | 6 | |a Boissons. |0 (CaQQLa)201-0004203 | |
| 650 | 7 | |a beverages. |2 aat |0 (CStmoGRI)aat300389821 | |
| 650 | 7 | |a Beverage industry |x Safety measures |2 fast |0 (OCoLC)fst00831030 | |
| 650 | 7 | |a Beverages |2 fast |0 (OCoLC)fst00831042 | |
| 700 | 1 | |a Grumezescu, Alexandru Mihai, |e editor. | |
| 700 | 1 | |a Holban, Alina Maria, |e editor. | |
| 776 | 0 | 8 | |i Print version: |a Grumezescu, Alexandru. |t Safety Issues in Beverage Production : Volume 18: the Science of Beverages. |d San Diego : Elsevier Science & Technology, �2019 |z 9780128166796 |
| 830 | 0 | |a Science of beverages ; |v 18. | |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780128166796 |z Texto completo |