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Case studies in food retailing and distribution /

'Case Studies in Food Retailing and Distribution' aims to close the gap between academic researchers and industry professionals through the presentation of 'real world' scenarios and the application of field-based research. The book provides contemporary explorations of food reta...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Byrom, John W. (John William), 1975- (Editor ), Medway, Dominic (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Duxford, United Kingdom ; Cambridge, MA : Woodhead Publishing is an imprint of Elsevier, [2019]
Colección:Woodhead Publishing series in consumer science and strategic marketing.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Case studies in food retailing and distribution /  |c edited by John Byrom, Dominic Medway. 
264 1 |a Duxford, United Kingdom ;  |a Cambridge, MA :  |b Woodhead Publishing is an imprint of Elsevier,  |c [2019] 
264 4 |c �2019 
300 |a 1 online resource (xxix, 291 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
490 1 |a Woodhead Publishing series in consumer science and strategic marketing 
520 |a 'Case Studies in Food Retailing and Distribution' aims to close the gap between academic researchers and industry professionals through the presentation of 'real world' scenarios and the application of field-based research. The book provides contemporary explorations of food retailing and consumption from various contexts around the globe. Using a case study lens, successful examples of practice are provided and areas for further theoretical investigation are offered. Coverage includes: the impact of retail concentration and the ongoing relevance of independent retailing; how social forces impact upon food retailing and consumption; trends in organic food retailing and distribution; discussion of how wellbeing and sustainability have impacted the sector; perspectives on the future of food retailing and distribution. --  |c Provided by publisher. 
504 |a Includes bibliographical references and index. 
505 0 0 |t Community building strategies of independent cooperative food retailers /  |r Morven G. McEachern, Gary Warnaby --  |t Disrupting the giants : how independent grocers respond to the supermarket duopoly in Tasmania, Australia /  |r Lousie Grimmer --  |t The effect of concentration of retail power on the specialist knowledge of retail staff in the food and beverage sector : a case study of wine retail /  |r Rosemarie Neuninger --  |t TazeDirekt.com : branding charm or operational basics? /  |r Selcen Ozturkcan, Deniz Tuncalp --  |t Factors influencing consumers' supermarket visitation in developing economies : the case of Ghana /  |r Schmidt H. Dadzie, Felix A. Nandonde --  |t The home as a consumption space : promoting social eating /  |r Donatella Privitera, Rebecca Abushena --  |t Supply chain analysis of farm-to-restaurant sales : a comparative study in Vancouver and Christchurch /  |r Hiran Roy, C. Michael Hall, Paul W. Ballantine --  |t The new institutional economics (NIE) approach to geographical indication (GI) supply chains : a case study from Turkey /  |r Pelin Bicen, Alan J. Malter --  |t Patanjali Ayurved Limited : driving the ayurvedic food product market /  |r Sujo Thomas, Abhishek, Sanket Vatavwala --  |t Organic innovation : the growing importance of private label products in the United States /  |r Xiaojin Wang, Kathryn Boys, Neal H. Hooker --  |t Food retailing : Malaysian retailers' perception of and attitude toward organic certification /  |r Muhammad Azman Ibrahim, C. Michael Hall, Paul W. Ballantine --  |t Inclusive food distribution networks in subsistence markets /  |r Marcos Santos, Andr�es Barrios --  |t Food, health, and data : developing transformative food retailing /  |r Hannu Saarij�arvi, Leigh Sparks, Sonja Lahtinen --  |t Building consumer trust and satisfaction through sustainable business practices with organic supermarkets : the case of Alnatura /  |r Adrienne Steffen, Susanne Doppler --  |t Spices of the future : forecasting the future of food retailing and distribution with patent analysis techniques /  |r Daniel Boller, Johanna F. Gollnhofer --  |t (No) time to cook : promoting meal-kits to the time-poor consumer /  |r Beverley Hill, Sarah Maddock --  |t Supermarkets, television cookng shows, and integrated advertising : new approaches to strategic marketing and consumer engagement /  |r Michelle Phillipov --  |t Premium private labels (PPLs) : from food products to concept stores /  |r Elisa Martinelli, Francesca De Canio, Gianluca Marchi. 
588 0 |a Print version record. 
650 0 |a Food industry and trade  |x Management  |v Case studies. 
650 0 |a Retail trade  |v Case studies. 
650 6 |a Commerce de d�etail  |0 (CaQQLa)201-0006838  |v �Etudes de cas.  |0 (CaQQLa)201-0376950 
650 7 |a BUSINESS & ECONOMICS  |x Industries  |x General.  |2 bisacsh 
650 7 |a Food industry and trade  |x Management.  |2 fast  |0 (OCoLC)fst00930898 
650 7 |a Retail trade.  |2 fast  |0 (OCoLC)fst01096067 
655 7 |a Case studies.  |2 fast  |0 (OCoLC)fst01423765 
655 7 |a Case studies.  |2 lcgft 
655 7 |a �Etudes de cas.  |2 rvmgf  |0 (CaQQLa)RVMGF-000001726 
700 1 |a Byrom, John W.  |q (John William),  |d 1975-  |e editor. 
700 1 |a Medway, Dominic,  |e editor. 
776 0 8 |i Print version:  |t Case studies in food retailing and distribution.  |d Duxford, United Kingdom ; Cambridge, MA : Woodhead Publishing is an imprint of Elsevier, [2019]  |z 0081020376  |z 9780081020371  |w (OCoLC)1028225923 
830 0 |a Woodhead Publishing series in consumer science and strategic marketing. 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780081020371  |z Texto completo