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Raw milk : balance between hazards and benefits /

'Raw Milk: Balance Between Hazards and Benefits' provides an in-depth nutritional and safety analysis of raw milk. This high-quality reference is comprised of contributions from global researchers highly specialized in the field. The book is divided into five sections that address the char...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Nero, Augusto Lu�is, Carvalho, Antonio Fernandes de
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Academic Press, an imprint of Elsevier, �2019.
Temas:
Acceso en línea:Texto completo

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