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A fractal analysis of chemical kinetics with applications to biological and biosensor interfaces /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Sadana, Ajit, 1947- (Autor), Sadana, Neeti (Autor), Sadana, Richa (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam, Netherlands ; Cambridge, MA : Elsevier, [2018]
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Front Cover; A Fractal Analysis of Chemical Kinetics with Applications to Biological and Biosensor Interfaces; Copyright; Contents; Preface; Chapter 1: Introduction; 1.1. Introduction; 1.2. Chapter Contents; References; Chapter 2: Modeling and Theory; 2.1. Introduction; 2.2. Theory; 2.3. Variable Rate Coefficient; 2.4. Single-Fractal Analysis; 2.4.1. Binding Rate Coefficient; 2.4.2. Dissociation Rate Coefficient; 2.5. Dual-Fractal Analysis; 2.5.1. Binding Rate Coefficient; 2.5.2. Dissociation Rate Coefficient; 2.6. Triple-Fractal Analysis; 2.7. Pfeifer's Fractal Binding Rate Theory
  • 2.8. The Mautner Model2.9. Kinetics of Analyte Capture on Nanoscale Sensors (Solomon and Paul, 2006); 2.10. Probing the Functional Heterogeneity of Surface Binding Sites Along With the Effect of Mass Transport Limitation an ... ; References; Further Reading; Chapter 3: Different Instrumentation Techniques; 3.1. Introduction; 3.2. Theory; 3.2.1. Single-Fractal Analysis; 3.2.1.1. Binding Rate Coefficient; 3.2.1.2. Dissociation Rate Coefficient; 3.2.2. Dual-Fractal Analysis; 3.2.2.1. Binding Rate Coefficient; 3.3. Results; 3.4. Conclusions; References; Further Reading; Chapter 4: Nanobiosensors
  • 4.1. Introduction4.2. Theory; 4.2.1. Single-Fractal Analysis; 4.2.1.1. Binding Rate Coefficient.; 4.2.1.2. Dissociation Rate Coefficient; 4.2.2. Dual-Fractal Analysis; 4.2.2.1. Binding Rate Coefficient; 4.3. Results; 4.4. Conclusions; References; Further Reading; Chapter 5: DNA Biosensors; 5.1. Introduction; 5.2. Theory; 5.2.1. Single-Fractal Analysis; 5.2.1.1. Binding Rate Coefficient; 5.2.1.2. Dissociation Rate Coefficient; 5.2.2. Dual-Fractal Analysis; 5.2.2.1. Binding Rate Coefficient; 5.3. Results; 5.4. Conclusions; References; Further Reading
  • Chapter 6: Carbohydrate-Receptor Interactions6.1. Introduction; 6.2. Theory; 6.2.1. Single-Fractal Analysis; 6.2.1.1. Binding Rate Coefficient; 6.2.1.2. Dissociation Rate Coefficient; 6.2.2. Dual-Fractal Analysis; 6.2.2.1. Binding Rate Coefficient; 6.3. Results; 6.4. Conclusions; References; Further Reading; Chapter 7: Detection of Cancer Biomarkers by SPR and Optofluidic Ring Resonance Sensors; 7.1. Introduction; 7.2. Theory; 7.2.1. Single-Fractal Analysis; 7.2.1.1. Binding Rate Coefficient; 7.2.1.2. Dissociation Rate Coefficient; 7.2.2. Dual-Fractal Analysis
  • 7.2.2.1. Binding Rate Coefficient7.3. Results; 7.4. Conclusions; References; Further Reading; Chapter 8: Surface Plasmon Resonance Biosensors; 8.1. Introduction; 8.2. Theory; 8.2.1. Single-Fractal Analysis; 8.2.1.1. Binding Rate Coefficient; 8.2.1.2. Dissociation Rate Coefficient; 8.2.2. Dual-Fractal Analysis; 8.2.2.1. Binding Rate Coefficient; 8.3. Results; 8.4. Conclusions; References; Further Reading; Chapter 9: Surface Plasmon Resonance Imaging Biosensors; 9.1. Introduction; 9.2. Theory; 9.2.1. Single-Fractal Analysis; 9.2.1.1. Binding Rate Coefficient