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Omics Technologies and Bio-Engineering : towards improving quality of life. Volume 2, Microbial, plant, environmental and industrial technologies /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Barh, Debmalya (Editor ), Azevedo, Vasco (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Academic Press, an imprint of Elsevier, 2018.
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Microbial Omics: Applications in Biotechnology
  • Omics approaches in viral biotechnology: toward understanding the viral diseases, prevention, therapy, and other applications in human betterment
  • Algal biotechnology: an update from industrial and medical point of view
  • Genetic engineering for plant transgenesis: focus to pharmaceuticals
  • Agricultural biotechnology: engineering plants for improved productivity and quality
  • Functional food biotechnology: the use of native and genetically engineered lactic acid bacteria
  • Omics and edible vaccines
  • Plant metabolic engineering
  • Biocontrol technology: eco-friendly approaches for sustainable agriculture
  • Bioengineering towards fighting against superbugs
  • Nanotechnology in bioengineering: transmorgifying plant biotechnology
  • Techniques in biotechnology: essential for industry
  • Omics approaches in industrial biotechnology and bioprocess engineering
  • Omics approaches and applications in dairy and food processing technology
  • Omics approaches in enzyme discovery and engineering
  • Biomedical engineering: the recent trends
  • Omics approaches in biofuel technologies: toward cost effective: eco-friendly, and renewable energy
  • Omics-based bioengineering in environmental biotechnology
  • Biochar for carbon sequestration: bioengineering for sustainable environment.