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Gut microbiota : interactive effects on nutrition and health /

"Gut Microbiota: Interactive Effects on Nutrition and Health provides a detailed account of gut microbiota research, an exploration of how diet influences gut microbiota and the implications of gut microbiota for health. The book provides a summary of how diet interacts with the gut microbiome...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Ishiguro, Edward (Autor), Haskey, Natasha (Autor), Campbell, Kristina (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, United Kingdom ; San Diego, CA, United States : Academic Press, an imprint of Elsevier, [2018]
Temas:
Acceso en línea:Texto completo

MARC

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020 |a 9780128105429  |q (electronic bk. ;  |q ePub) 
020 |a 0128105429  |q (electronic bk. ;  |q ePub) 
020 |z 9780128105412  |q (paperback) 
020 |z 0128105410  |q (paperback) 
035 |a (OCoLC)1017758035  |z (OCoLC)1018463012  |z (OCoLC)1027710311  |z (OCoLC)1229353705 
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050 4 |a QR171.G29  |b I845 2018e 
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072 7 |a SCI  |x 036000  |2 bisacsh 
082 0 4 |a 612.3  |2 23 
100 1 |a Ishiguro, Edward,  |e author. 
245 1 0 |a Gut microbiota :  |b interactive effects on nutrition and health /  |c Edward Ishiguro, Natasha Haskey, Kristina Campbell. 
264 1 |a London, United Kingdom ;  |a San Diego, CA, United States :  |b Academic Press, an imprint of Elsevier,  |c [2018] 
300 |a 1 online resource (xiii, 194 pages) :  |b illustrations (chiefly color) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 0 |a Online resource; title from digital title page (ProQuest Ebook Central, viewed July 20, 2020). 
520 |a "Gut Microbiota: Interactive Effects on Nutrition and Health provides a detailed account of gut microbiota research, an exploration of how diet influences gut microbiota and the implications of gut microbiota for health. The book provides a summary of how diet interacts with the gut microbiome and presents practical applications focused on food, supplements and safety. This book provides scientists and clinicians who have an interest in the microbiome with an understanding of the future potential--and limitations--of this tool, as they strive to make use of evidence-based diet information for the maintenance of good health."--Provided by publisher 
505 0 |a An overview of the human microbiome -- The gut microbiota -- Gut microbiota throughout the lifespan -- Gut microbiota in health and disease -- Genetic and environmental influences on gut microbiota -- Impact of nutrition on the gut microbiota -- Therapeutic manipulation of gut microbiota -- Practical diet recommendations -- Applications of gut microbiota and nutrition science -- The future of gut microbiota and nutrition. 
650 0 |a Gastrointestinal system  |x Microbiology. 
650 0 |a Gastrointestinal system  |x Nutrition  |x Requirements. 
650 0 |a Nutrition. 
650 2 |a Nutritional Physiological Phenomena  |0 (DNLM)D009747 
650 6 |a Tractus gastro-intestinal  |0 (CaQQLa)201-0068978  |x Alimentation  |0 (CaQQLa)201-0380711  |x Besoins.  |0 (CaQQLa)201-0380711 
650 6 |a Nutrition.  |0 (CaQQLa)201-0064996 
650 7 |a MEDICAL  |x Physiology.  |2 bisacsh 
650 7 |a SCIENCE  |x Life Sciences  |x Human Anatomy & Physiology.  |2 bisacsh 
650 7 |a Gastrointestinal system  |x Microbiology.  |2 fast  |0 (OCoLC)fst00938889 
650 7 |a Nutrition.  |2 fast  |0 (OCoLC)fst01042187 
700 1 |a Haskey, Natasha,  |e author. 
700 1 |a Campbell, Kristina,  |e author. 
776 0 8 |i Print version:  |a Ishiguro, Edward.  |t Gut microbiota.  |d London, United Kingdom : Academic Press, [2018]  |z 9780128105412  |w (DLC) 2017961628  |w (OCoLC)992433802 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780128105412  |z Texto completo