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Case studies in the traditional food sector : a volume in the consumer science and strategic marketing series /

Case Studies in the Wine Industry aims to close the gap between academic researchers and industry professionals through real world scenarios and field-based research. The book explores how consumer and sensory science has been implemented in the wine industry to achieve certain goals, including the...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Cavicchi, Alessio (Editor ), Santini, Cristina (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Duxford, United Kingdom : Woodhead Publishing is an imprint of Elsevier, [2019]
Colección:Woodhead Publishing in food science, technology, and nutrition.
Temas:
Acceso en línea:Texto completo
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