Nutraceutical and functional food components : effects of innovative processing techniques /

Mostrar otras versiones (1)
Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Galanakis, Charis M. (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, United Kingdom : Academic Press, 2017.
Temas:
Functional foods.
Food > Composition.
Food > Analysis.
Food handling.
Functional Food > analysis
Dietary Supplements > analysis
Food Analysis
Food Handling
Nutraceutiques.
Aliments > Analyse.
Aliments > Manipulation.
HEALTH & FITNESS > Healthy Living.
HEALTH & FITNESS > Holism.
HEALTH & FITNESS > Reference.
MEDICAL > Preventive Medicine.
Food handling
Food > Analysis
Food > Composition
Functional foods
Acceso en línea:Texto completo
Search Result 1
Nutraceutical and functional food components : effects of innovative processing techniques /
Publicado 2021
Texto completo
Electrónico eBook
Mostrar todas las versiones(2)

Ejemplares similares