Cargando…

Food safety and quality systems in developing countries. Volume two, Case studies of effective implementation /

This book provides information related to pressing global problems aligning with food safety, food security, governance, environment, and sustainable development in an age of globalization, covering the application of science, the transformation of production systems, regulatory underpinnings, and t...

Descripción completa

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Gordon, Andr�e (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London, United Kingdom : Academic Press is an imprint of Elsevier, [2017]
Temas:
Acceso en línea:Texto completo

MARC

LEADER 00000cam a2200000 i 4500
001 SCIDIR_ocn966683219
003 OCoLC
005 20231120112201.0
006 m o d
007 cr mn|||||||||
008 161222t20172017enka ob 001 0 eng d
040 |a OPELS  |b eng  |e rda  |e pn  |c OPELS  |d GGVRL  |d OCLCF  |d OCLCQ  |d OTZ  |d OSU  |d OCLCA  |d D6H  |d U3W  |d WYU  |d OCLCQ  |d ERF  |d OCLCO  |d OCLCQ  |d OCLCO 
019 |a 967097428  |a 1066622476 
020 |a 9780128013502  |q (electronic bk.) 
020 |a 0128013508  |q (electronic bk.) 
020 |z 9780128012260  |q (print) 
020 |z 0128012269  |q (print) 
035 |a (OCoLC)966683219  |z (OCoLC)967097428  |z (OCoLC)1066622476 
043 |a d------ 
050 4 |a TX537.F66 
082 0 4 |a 664/.0091724  |2 23 
245 0 0 |a Food safety and quality systems in developing countries.  |n Volume two,  |p Case studies of effective implementation /  |c edited by Andr�e Gordon, PhD, CFS, Technological Solutions Limited, Kingston, Jamaica. 
246 3 0 |a Case studies of effective implementation 
264 1 |a London, United Kingdom :  |b Academic Press is an imprint of Elsevier,  |c [2017] 
264 4 |c �2017 
300 |a 1 online resource (xiv, 316 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
520 |a This book provides information related to pressing global problems aligning with food safety, food security, governance, environment, and sustainable development in an age of globalization, covering the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations. 
520 8 |a "Food Safety and Quality in Developing Countries, Volume II: Case Studies of Effective Implementation examines the scientific, trade, organizational, national infrastructural, and systems implementation aspects of successfully exporting processed traditional foods from developing countries to developed country markets. It uses the story of Jamaica's enigmatic national fruit, the ackee, as the main example to explore concerns of risk analysis and management and toxicology, also discussing analytical approaches in processing that ensure food safety and the regulatory aspects/issues of safety. The book also covers the application of science, the transformation of production systems, regulatory underpinnings, and trade and marketing considerations of a traditional product as an example of overcoming market access challenges within established trading systems. It represents the only book that provides a comprehensive, case study-based insight into trade and market access options for traditional export products from developing country markets."--  |c Publisher's web site 
504 |a Includes bibliographical references and index. 
505 0 |a Introduction : effective implementation of food safety and quality systems : prerequisites and other considerations / A. Gordon -- Food safety-based strategies for addressing trade and market access issues / A. Gordon -- Case study : improving the quality and viability of a traditional beverage -- Irish Moss / A. Gordon -- Case study : food safety and quality systems implementation in small beverage operations -- Mountain Top Springs Limited / A. Gordon -- Case study : formula safe foods -- sauces / A. Gordon, R. Williams -- Case study : formula safe foods -- canned pasteurized processed cheese / A. Gordon -- Case study : application of appropriate technologies to improve the quality and safety of coconut water / A. Gordon, J. Jackson -- Case study : FSQS in solving market access prohibition for a vegetable product -- callaloo (Amaranthus sp.) / A. Gordon -- Case study : addressing the problem of Alicyclobacillus in tropical beverages / A. Gordon -- Conclusions and lessons learned : steps for successful Food Safety and Quality System (FSQS) systems implementation / A. Gordon, H. Kennedy. 
588 0 |a Print version record. 
650 0 |a Food  |z Developing countries  |x Safety measures. 
650 0 |a Food  |x Safety measures. 
650 0 |a Food  |x Quality  |z Developing countries. 
650 0 |a Food industry and trade  |z Developing countries. 
650 0 |a Exports  |z Developing countries. 
650 6 |a Aliments  |x S�ecurit�e  |x Mesures.  |0 (CaQQLa)201-0362668 
650 7 |a Exports  |2 fast  |0 (OCoLC)fst00918764 
650 7 |a Food industry and trade  |2 fast  |0 (OCoLC)fst00930843 
650 7 |a Food  |x Quality  |2 fast  |0 (OCoLC)fst00930583 
650 7 |a Food  |x Safety measures  |2 fast  |0 (OCoLC)fst00930602 
651 7 |a Developing countries  |2 fast  |0 (OCoLC)fst01242969 
700 1 |a Gordon, Andr�e,  |e editor. 
776 0 8 |i Print version:  |t Food safety and quality systems in developing countries. Volume two, Case studies of effective implementation.  |d Amsterdam ; Boston ; Heidelberg ; London ; New York ; Oxford ; Paris ; San Diego ; San Francisco ; Singapore ; Sydney ; Tokyo : Elsevier : Academic Press, [2017]  |z 9780128012260  |w (DLC) 2017288291  |w (OCoLC)935195228 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780128012260  |z Texto completo